LIBRARY OF CONGRESS. 



©Iiap.— -.- ©apF'Si^t l}a. 

Shelf- ST ?il6. 
^^ 

UNITED STATES OF AMERICA. 



A BUTTER FAT AND DIVIDEND 



CALCULATOR 

FOR 

OPERATORS AND SECRETARIES 

OF 
CREAMERIES AND CHEESE FACTORIES 



'BY 

ADOLPH'SCHOENMAN 

Instructor in Milk Testing, University of Wisconsin, and 
Secretary of Wisconsin Cheesemakers' Association 




MADISON, WIS. 

PUBLISHED BY THE AUTHOR 

^895 ^ pr^ "^h 



^f^n 



COPYRIGHTED 1895 
By ADOLPH SCHOENMAN 






O'i 



Tracy, Gibbs & Co., Printers, Madison, Wis. 



PREFACE. 



Since the invention of the Babcock Test, and the dividing of money 
according to the test, in butter and cheese factories, Secretaries have 
found it a great task to thus divide the money in the ordinary way of 
figuring. And believing that computation tables wherewith the work 
of- calculating the butter fat of milk, and the money value of the 
same can be easily and quickly accomplished, would be hailed by the 
rank and file of factory operators and Secretaries of butter and cheese 
factories, we have for such arranged this Butter Fat and Dividend 
Calculator, and would kindly request that the instructions for using 
the various tables be thoroughly studied and well understood before 
attempting to use the tables. The author's further aim in arranging 
this little book was, to make it so plain and comprehensive as to be 
useful as a text-book in the various dairy schools where the Babcock 
Test system, and the dividing of the money under the system, is taught. 

Part I gives instructions for using the various computating tables. 

Part II illustrates, by example, how the money may be divided. 

Part III is devoted to the various computating tables of the book, 
by the use of which dividends to factory patrons can be made very 
quickly and correctly. 

THE AUTHOR. 
Plain, Wis. 



TABLE OF CONTENTS. 



PART I. 



PAGE. 

Instructions for Using the Various Computating Tables 1-7 



PART II. 

How to Divide the Money ------. 3_2j 

PART III. 

Butter Fat Calculating Tables - • - - . _ 29-59 

Money Calculating Table ----.-. 60-61 

Surplus Butter Table -----_. 63-63 

Relative Value Table ------. 64-66 



INSTRUCTIONS FOR USING CALCULATING 

TABLE IN DETERMINING AMOUNT 

OF BUTTER FAT. 



1. The calculated fat for 3.6% milk will be found on 
page 36, the page always corresponding to the test X 10. 

2. The left side of each page will show the calculated 
fat for the hundreds and thousands column of your fig- 
ures, while the right side of the page is used to show the 
calculated fat for the units and tens column. 

3. Suppose you wish to find the calculated fat for 
2440 lbs. of milk which tests 3.8. First, cut off the two 
right hand figures (40). Then turn to page 38, and on 
the right half of the page find the number 40; to the right 
of which find 1.5 the calculated butter fat. 

4. Next, on the left half of the same page, find the 
number 24, to the right of which find 91.2, the calcu- 
lated fat, which place above the former amount, 1.5, and 
add; making 92.7 lbs. of butter fat. 

5. When using this calculator, group your milk which 
tests alike together, to avoid turning over from one page 
to the other, unnecessarily. Thus: Suppose patrons A, 
E and H all test alike, say 3.4. Turn to page 34 and 
find the calculated butter fat of those three before you 
turn the leaf, and so on with all the other patrons, test- 
ing alike. 

6. Many factory operators divide the month into four 
periods, and average the test by adding the four tests 
and then dividing by four. Thus — 

[I] 



A tests 3.8 + 4.0 + 3.6 + 3.5 = 14.9, and 14.9 -r- 4 
= 3.725, average test. You will notice that the 25 to 
the right of the 3.7 is not taken in the calculating table 
of this book, hence I will here insert a rule by which you 
can quickly calculate any such fractions. 

7. By reading not closer than tenth (and no one test- 
ing full milk should read closer), you may get the fol- 
lowing fractions smaller than tenths to figure separate: 
Kither .05, .025 or .075, all of which are quickly figured, 
thus — 

8. Rule: Point off three places from the right of anj^ 
amount of milk, and divide by 2 to get the fat for .05. 
To get the fat for .025 divide by 4; for .075, divide by 4 
and multiply by 3. Thus: 

Milk. Milk. Milk. 

2 I 2.540 4 I 2.540 4 | 2. 540 

1.3 fat .6 fat ~63 x 3 = 1.9 fat. 

Again, take 8,460 lbs of milk — 

Milk. Milk. Milk. 

2 I 8.460 4 I 8.460 4 | 8.460 

4.2 fat '2.1 fat 2.1 x 3 = 6.3 fat. 

In taking semi-monthly tests you get only .05, which 
can readily be calculated, mentally, by above rule. 

9. Suppose you have 30 patrons, in a lot of 50, that 
have some of those extra fractions as indicated in rule 
under 8. With a little practice you can figure those 
extra fractions for 30 patrons and add their extra fat thus 
obtained to their other fat in less than 15 minutes' time. 

10. Ten thousand pounds is the largest amount calcu- 
lated in this book, but any amount you ma}^ have above 
may be readily calculated thus: Suppose you have 
14,840 lbs. milk— test, 3.4 — 10,000 lbs. of 3.4 milk equals 



340 lbs. of butter fat. Then find calculated fat for 
4,840 lbs. milk, and add to the 340 lbs. obtained from the 
10,000 lbs. You will observe that the butter fat for 
10,000 lbs. milk, at any test, is easily calculated men- 
tally. 

Example: 10,000 lbs.— test, 3.6 = 360. 
10,000 lbs.— test, 4.2 = 420. 
10,000 lbs.— test, 3.9 = 390; etc. 

Many factories make tests every ten days, which would 
make extra fractions, spoken of on previous page, either 
.033 or .066; which would be figured thus: 

Example: Milk. Milk. 

3 I 2 360 3 I 2.360 

.8 fat .8x2 = 1.6 fat. 



INSTRUCTIONS FOR USING THE MONEY 
CALCULATING TABLES. 



1. Suppose the total amount of money due the patrons 
for the month is $1,575.00, and the total amount of but- 
ter fat delivered by the patrons is 7,000 lbs., then 
$1,575.00^7,000=1.225, the price per lb. for butter 
fat. Now turn to the Money Calculating Table, and find 
the .225 table, which is used thus — 

2. Suppose A has delivered 286 lbs. of butter fat, use 

the products in the $. 225 table set after 2, 8 and 6. Thus: 

After 6 1350 
After 8 1800 
After 2 450 



$64,350 
which gives the correct amount of money. Use the 
table in a similar manner to find each patron's money. 
A little practice with these tables will convince you that 
they are very useful. 

3. Usually secretaries manage to get the price of but- 
ter fat to an even cent, or an even half cent, by carrying 
over a small surplus or by making up a small deficit, to 
be taken out of the proceeds of the succeeding month. 

4. Suppose you find by exact figures that your butter 
fat for the month will bring $.2462 per lb., and you have 
5,250 lbs. butter fat. Now, it is a very good plan to 
carry over $6.30 to the next month, and the price of 
your butter fat will be $.245. Then calculate your div- 
idends by the $.245 table on page 61, in this book. Or, 
suppose your exact price for butter fat was $.2438, by 

[4] 



5 

drawing on the succeeding month for $6.30, you would 
have $.245 per lb. of butter fat, and can make use of the 
same table. By thus adjusting the price to suit the 
tables much hard work in figuring can be avoided. 

5. Secretaries who do not wish to adjust the price of 
butter fat as above recommended, and wish to use the 
price exactly as found, can greatly facilitate their work 
by making a table to suit their price. 

6. Suppose the price per lb. of butter fat is found to 
be $.268, construct the following table, and use it per 
instructions given in number 2. 

Thus— 

268 X 1 = 268 
268 X 2 = 536 
268 X 3 = 804 
etc., to 268 X 9. 

The table can be made in a few minutes, and can be 
applied to the entire list of patrons, and will save a great 
amount of figuring. 

You can construct tables at any price you wish, to suit 
the price. Suppose your exact price is $.2668, then 
make table thus: 

2668 X 1 = 2668 
2668 X 2 = 5336 
2668 X 3 = 8004 etc. 



INSTRUCTIONS FOR BUTTER DIVIDENDS. 



1. Although it is more work to make dividends in 
which the actual number of pounds of bulter are given, 
nevertheless some operators wish to make such state- 
ments to satisfy the wishes of their patrons. Those 
wishing to make such dividends can best determine each 
patron's butter by using the Surplus Butter Table, given 
on page 63, as recommended by Dr. Babcock. The table 
will give the number of pounds of butter per 100 lbs. of 
milk for any test from 3 to 5.6%. 

2. Example: Suppose you find the surplus butter over 
the fat to be 1.12, then use 1.12 column. If A's milk 
tests 3.6, you will find his butter yield to be 4.032. Sup- 
pose he delivers 2460 lbs. of milk, then, to determine 
his total butter, multiply 2460 (pointing off two places 
for hundreds), by 4.032— thus: 

24.60 X 4.032 = 99.18+ lbs. butter. 

3. After determining each patron's butter, and the price 
per pound, use the Money Calculating Table to deter- 
mine each patron's money, as per instructions for using 
the Money Calculating Tables, and if your price for but- 
ter does not correspond with any of the tables given con- 
struct a table to suit your price, as shown in No. 6, un- 
der Instructions for Using Money Calculating Tables. 

[6] 



INSTRUCTIONS FOR USING THE RELA- 
TIVE VALUE TABLE. 

(Showing the relative price per loo lbs. milk.) 



The 4% horizontal line of figures in heavy type is used 
as the guiding line, and is 4 x the price of butter fat. 
Suppose the butter fat brings 25 cents, then the price in 
heavy type (horizontal line), would be $1.00, and you 
would have to use the perpendicular column, in which 
will be found $1.00 in heavy type; and you will find that 
4.2% milk is worth $1.05; 4.4% milk, $1.10; while 3%. 
will be shown to be worth $.75. Suppose the butter fat 
is worth 21.12 cents, it would make the price of 4% milk 
84.48 cents, and the table could not be used unless the 
.12 cents were dropped and the amount carried over to 
be taken in the succeeding month as advised under " In- 
structions for Using the Money Calculating Tables" in 
sections 3 and 4. 

You will notice that in order to get the price for 4% 
milk to an even cent per hundred, butter fat will have to 
end in the fraction of j{c, yic, or %q, or full cent, in 
every case. 

You will find this table very handy for quick w^ork, 
but not strictly accurate. 

[7] 



HOW TO DIVIDE THE MONEY. 



I. The Correct Way. Let us suppose that there is 
one composite test taken weekly, and 

A has for the first week 2,046 lbs. milk-test, 3.2 equals fat 65.47 



B 


822 " 


41 


' 33-70 


c 


625 " 


■ 4.6 


• 28.75 


A has the second week 


1,820 " 


00 


' 60.06 


B 


7S0 " 


4.0 


' 31.20 


c 


725 " 


4.2 


• 30.45 


A has the third week, 


2.244 " 


3.0 


' 67.32 


B 


1,000 " 


4.2 


42. CO 


c 


650 " 


4-4 


' 28.60 


A has the fourth week, 


2,120 " 


3.1 


' 65.72 


B 


962 " 


4.0 


' 38.48 


c 


720 " 


4.1 

Total 


' 29.52 


Total, 


14.514 


, 521.27 



A's milk for month, 8,230 lbs. equals 258.57 fat. 
B's " " 3,564 " •' 145.38 '• 

C's " " 2,720 " 

Total, 14,514 
2. The Butter Sales. 



117.32 

Total, 521.27 



First shipment, 4-40 lb. tubs, 160 lbs. net amount, $40.00 

32.20 

30.50 

31.60 

12.50 

2 50 

150 



Second ' * 


2-60 " " 


120 


Third " 


2-60 


120 


Fourth " 


2-60 " " 


120 


Home sales, 




50 


A drew 




10 


B drew 




6 



Total. 586 
Cost of manufacturing 586 lbs. at 4c. 



The patrons' share is, 



[8J 



Total, $150.80 
23 44 

$127 36 



If 521.27 lbs. fat are worth $127.36, i lb. of fat is worth 24.43c. 
A's share equals 258.57 X 24.43c, equals $63.16 | 
B's " " 145.38x24.43 " 35-53 M^27.36 

C's " " 117.32 X 24.43 " 28.67 ) 

N. B. — Most secretaries carry over the amount brought about by 
the small fractions, to save figuring. If, in the above case, we carry 
$2.26 forward to the next month, we would have: 
A's share equals 258.57 X .24c. equals $62.05 ) $125.10 
B's " " 145.38 X •24c. " 3489 [• 2.26 carried over. 

C's " •• 117.32 X. 24c. " 28.16 j 

$127.36 

3. The Practical Way. Taking the same milk and 
the same test we find it as follows: Here we find the 
average test by adding the four tests together and divid- 
ing by four. 

A. 8.230 lbs. milk. Average test for month 3.15 = 259.25 lbs fat. 

B. 3,564 " •• " " 4.075 = 145.23 " " 

C. 2,720 " " " " 4.325 = 117.64 " " 



Total, 14,514 lbs. milk. Total, 522.12 " " 

N. B. — We find that in this case we have nearly one pound of fat 
more for the total. By inspection we find that A has nearly one 
pound more than in the former statement, while B has a trifle less 
and C has a trifle more. 

Of course, if cows vary very widely in test and in milk 
yield from week to week, we would recommend the '*cor- 
rect way." But for general practical purpose the incor- 
rectness of this "practical way" is so slight, and labor 
saved in figuring so marked, that most any one will be 
justified in using it. 



lO 



4. A's Butter Statement. 



Total No. pounds milk 

Total No. pounds butter 

Average net price for butter 

Net receipts for butter 

For making butter @ 4c 

Net amount due patrons 

Per pound of butter fat (net to patrons). 

General average test 

Your average test 

Your No. of pounds of milk 

Your butter fat 

Your net proceeds 

ID pounds butter dravN^n @ 25c 



Amount due you. 



Pounds. 



14,514 
586 



8,2^0 



3-59^ 
3. 141 



258.57 



Price. 



Dols. 



150 

23 
127 



63 
2 



Cts. 



25-73 
80 

44 
36 

24-43 



16 
50 

66 



5. Dividing Cheese Money. Taking the same fig- 
ures as in butter: 

A's milk for month. 8,230 pounds. Fat, 258.57 
B's '• " 3,564 pounds. " 14538 

C's " " 2,720 poundr. " 117.32 



Total 



14,514 .Total " 521.27 



Suppose you get 1,450 pounds cheese, selling at ten cents net, 

making total amount of money -. $145 .00 

Manufacturing of 1,450 @ i^ cents per pound, equals 21,75 

Leaving patrons $123.25 

If 521.27 pounds fat are worth $123.25, one pound of fat is worth 
23.64+ cents. 

A's share equals 258.57 X 23.64+c. equals $61.13 
B's " " 145.38X23.644- " 34.38 

C's " " 117.32X23.64+ " 27.74 



Total. $123.25 

N. B. — In dividing the money in this case the secretary might have 
taken out seventy-seven cents and given it to the patrons the follow- 
ing month. He would then have: money, $122.48; fat, 521.27; price 
for fat, 23.5; saving much labor in figuring. 



II 



6. A's Cheese Statement. 



Total No. pounds milk 

Total No. pounds cheese 

Average net price per pound (cheese) 

Net receipts for cheese 

Making and selling @ i^ cents 

Net amount due patrons 

Per pound butter fa^ (cat to patron ) . 

Your amount of milk 

General average test 

Your average test 

Your butter fat 

Your net proceeds 



Pounds. 



14.514 
1,450 



, 230 

3-59^ 
3-i4'^ 
258.57 



Price. 



Dol. 



145 

21 

123 



61 



Cts. 



ID 
GO 

75 
25 
23.644- 



13 



P. S. — Suppose A had drawn fifty pounds of cheese, and 1,400 
pounds were sold to the buyer. We, of course, would have charged 
him the same, and would now get our pay by taking it out of the 
$61.13, leaving him $61.13 — ^500 = $56.13. 

Before closing these chapters the writer would like to 
add that recent investigations tend to confirm the fact 
that satisfactory results can be obtained by making com- 
posite tests only every ten days, or even better than that, 
viz.: semi-monthly. A great advantage under semi- 
monthly composite tests would be that in making monthly 
dividends the secretary would have to deal with no worse 
fractions than tenths or five one hundredths, either of 
which is a very easy and simple fraction to handle; the 
assumption being that tests are read not closer than 
tenths. 



Computating t^ables 



[For CoHveuievce the Follozving Tables Begin with Page 29.] 



2.9 PER CENT. TEST. 



29 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


2.9 


51 


147.9 


I 




51 


1-5 


2 


5-8 


52 


150.8 


2 




52 


1-5 


3 


8.7 


53 


153.7 


3 


. I 


53 


1.5 


4 


11.6 


54 


156.6 


4 


. I 


54 


1.5 


5 


H-5 


55 


159.5 


5 


. I 


55 


1.6 


6 


17.4 


56 


162.4 


6 


.2 


56 


1.6 


7 


20.3 


57 


165.3 


7 


.2 


57 


1.6 


8 


23.2 


58 


168.2 


8 


.2 


58 


1.7 


9 


26. 1 


59 


171. I 


9 


.2 


59 


1.7 


10 


29.0 


60 


174.0 


10 


.3 


60 


1.7 


II 


31-9 


61 


176.9 


II 


•3 


61 


1.7 


12 


34.8 


62 


179.8 


12 


.3 


62 


1.8 


13 


37.7 


63 


182.7 


13 


.4 


63 


1.8 


H 


40.6 


64 


185.6 


14 


.4 


64 


1.8 


15 


43.5 


65 


188.5 


15 


.4 


65 


1.9 


i6 


46.4 


66 


191. 4 


16 


.4 


66 


1.9 


17 


49.3 


67 


194.3 


17 


.5 


67 


1.9 


i8 


52.2 


68 


197.2 


18 


.5 


68 


2.0 


19 


55.1 


69 


200. 1 


19 


.5 


69 


2.0 


20 


58.0 


70 


203.0 


20 


.6 


70 


2.0 


21 


60.9 


71 


205.9 


21 


.6 


71 


2.0 


22 


63.8 


72 


208.8 


22 


.6 


72 


2. 1 


23 


66.7 


73 


211. 7 


23 


.6 


73 


2.1 


24 


69.6 


74 


214.6 


24 


.7 


74 


2. 1 


25 


72.5 


75 


217.5 


25 


.7 


75 


2. 1 


26 


75-4 


76 


220.4 


26 


.7 


76 


2.2 


27 


78.3 


77 


223.3 


27 


.8 


77 


2.2 


28 


81.2 


78 


226.2 


28 


.8 


78 


2.2 


29 


84.1 


79 


229. 1 


29 


.8 


79 


2.3 


30 


87.0 


80 


232.0 


30 


.9 


80 


2.3 


31 


89.9 


81 


234.9 


31 


• 9 


81 


2-3 


32 


92.8 


82 


237.8 


32 


.9 


82 


2.4 


33 


95-7 


83 


240.7 


33 


.9 


83 


2.4 


34 


98.6 


84 


243.6 


34 


I.O 


84 


2.4 


35 


loi .5 


85 


246.5 


35 


I.O 


85 


2.4 


36 


104.4 


86 


249.4 


36 


1 .0 


86 


2.5 


37 


107.3 


87 


252.3 


37 


I.I 


87 


2.5 


38 


no. 2 


88 


255.2 


38 


1. 1 


88 


2.5 


39 


113. 1 


89 


258.1 


39 


1. 1 


89 


2.6 


40 


116.0 


90 


261.0 


40 


1.1 


90 


2.6 


41 


1 1 8 . 9 


91 


263.9 


41 


1 .2 


91 


2.6 


42 


121. 8 


92 


266.8 


42 


1.2 


92 


2.6 


43 


124.7 


93 


269.7 


43 


1.2 


93 


2.7 


44 


127.6 


94 


272.6 


44 


1-3 


94 


2.7 


45 


130.5 


95 


275-5 


45 


1.3 


95 


2.7 


46 


133 4 


96 


278.4 


46 


1-3 


96 


2.8 


47 


136.3 


97 


281.3 


47 


1.3 


97 


2.8 


48 


139.2 


98 


284.2 


48 


1.4 


98 


2.8 


49 


142. 1 


99 


2S7.1 


49 


1.4 


99 


2.9 


50 


145.0 


100 


290.0 


50 


1.4 


100 


2.9 



30 



3.0 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. FA 


lT. 


MILK. 


FAT. 


I 


3.0 


51 


153-0 


I 




51 


1-5 


2 


6.0 


52 


156.0 


2 




52 


1-5 


3 


9.0 


53 


159.0 


3 


. I 


53 


1.6 


4 


12.0 


54 


162.0 


4 


1 


54 


1.6 


5 


15.0 


55 


165.0 


5 


I 


55 


1.6 


6 


18.0 


56 


168.0 


6 


2 


56 


1.7 


7 


21 .0 


57 


171. 


7 


2 


57 


1.7 


8 


24.0 


58 


174.0 


8 


2 


58 


1.7 


9 


27.0 


59 


177.0 


9 


3 


59 


1.8 


10 


30.0 


60 


180.0 


10 


3 


60 


1.8 


II 


33-0 


61 


183.0 


II 


3 


61 


1.8 


12 


36.0 


62 


186.0 


12 


3 


62 


1.8 


13 


39-0 


63 


189.0 


13 


4 


63 


1.9 


14 


42.0 


64 


192.0 


14 


4 


64 


1.9 


15 


45.0 


65 


I95-0 


15 


4 


65 


1.9 


16 


48.0 


66 


198.0 


16 


5 


66 


2.0 


17 


51.0 


67 


201 .0 


17 


5 


67 


2.0 


18 


54.0 


68 


204.0 


18 


5 


68 


2.0 


19 


57.0 


69 


207.0 


19 


6 


69 


2.1 


20 


60.0 


70 


210.0 


20 


6 


70 


2.1 


21 


63.0 


71 


213.0 


21 


6 


71 


2.1 


22 


66.0 


72 


216.0 


22 


6 


72 


2.1 


23 


69.0 


73 


219.0 


23 


7 


73 


2.2 


24 


72.0 


74 


222,0 


24 


7 


74 


2,2 


25 


75 -o 


75 


225.0 


25 


7 


75 


2.2 


26 


78.0 


76 


228.0 


26 


8 


76 


2.3 


27 


81.0 


77 


231.0 


27 


8 


77 


2.3 


28 


84.0 


78 


234.0 


28 


8 


78 


2.3 


29 


87.0 


79 


237.0 


29 


9 


79 


2.4 


30 


90.0 


80 


240.0 


30 


9 


80 


2.4 


31 


93.0 


81 


243.0 


31 


9 


81 


2.4 


32 


96,0 


82 


246.0 


32 


9 


82 


2.5 


33 


99.0 


83 


249.0 


33 I. 





83 


2.5 


34 


102.0 


84 


252.0 


34 I 





84 


2.5 


35 


105.0 


85 


255.0 


35 I 





85 


2.5 


36 


108.0 


86 


258.0 


36 I 


I 


86 


2.6 


37 


III.O 


87 


261 .0 


37 I 


I 


87 


2.6 


38 


114.0 


88 


264.0 


38 I 


I 


88 


2.6 


39 


117. 


89 


267.0 


39 I 


2 


89 


2.7 


dO 


120.0 


90 


270.0 


40 1 


2 


90 


2.7 


41 


123.0 


91 


273.0 


41 1 


2 


91 


2.7 


42 


126.0 


92 


276.0 


42 1 


2 


92 


2.7 


43 


129.0 


93 


279.0 


43 I 


3 


93 


2.8 


44 


132.0 


94 


282.0 


44 I 


3 


94 


2.8 


45 


135.0 


95 


285.0 


45 I 


3 


95 


2.8 


46 


138.0 


96 


288.0 


46 I 


4 


96 


2.9 


47 


141. 


97 


291 .0 


47 I 


4 


97 


2.9 


48 


144.0 


98 


294.0 


48 1 


4 


98 


2.9 


49 


147.0 


99 


297.0 


49 I 


5 


99 


3.0 


50 


160.0 


100 


300.0 


50 1 


5 


100 


3.0 



3.1 PER CENT. TEST. 



31 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3-1 


51 


158. I 


I 




51 


1.6 


2 


6.2 


52 


161 .2 


2 




52 


1.6 


3 


9-3 


53 


164.3 


3 


. I 


• 53 


1.6 


4 


12.4 


54 


167.4 


4 


. I 


54 


1.7 


5 


15 5 


55 


170.5 


5 


. I 


55 


1.7 


6 


18.6 


56 


173.6 


6 


.2 


56 


1.7 


7 


21.7 


57 


176.7 


7 


.2 


57 


1.7 


8 


24.8 


58 


179.8 


8 


.2 


58 


1.8 


9 


27.9 


59 


182,9 


9 


.3 


59 


1.8 


10 


31.0 


60 


186.0 


10 


.3 


60 


1.8 


II 


34.1 


61 


189. 1 


II 


.3 


61 


1.9 


12 


37-2 


62 


192.2 


12 


.4 


62 


1.9 


13 


40.3 


63 


195.3 


13 


•4 


63 


1.9 


14 


43-4 


64 


198.4 


14 


•4 


64 


2.0 


15 


46.5 


65 


201.5 


15 


.4 


65 


2.0 


16 


49.6 


66 


204.6 


16 


.5 


66 


2.0 


17 


52 7 


67 


207.7 


17 


.5 


67 


2.1 


18 


55.8 


68 


210.8 


18 


.5 


68 


2.1 


19 


58.9 


69 


213.9 


19 


.6 


69 


2.1 


20 


62.0 


70 


217.0 


20 


.6 


70 


2.2 


21 


65.1 


71 


220.1 


21 


.6 


71 


2.2 


22 


68.2 


72 


223.2 


22 


.7 


72 


2.2 


23 


71.3 


73 


226.3 


23 


.7 


7Z 


2.2 


24 


74-4 


74 


229.4 


24 


.7 


74 


2.3 


25 


77.5 


75 


232.5 


25 


.8 


75 


2.3 


26 


80.6 


76 


235.6 


26 


.8 


7^ 


2.3 


27 


83.7 


77 


238.7 


27 


.8 


77 


2.4 


28 


86.8 


78 


241.8 


28 


.8 


78 


2.4 


29 


89.9 


79 


244.9 


29 


.9 


79 


2.4 


30 


93.0 


80 


248.0 


30 


.9 


80 


2.5 


31 


96,1 


81 


25 1. 1 


31 


.9 


81 


2.5 


32 


99.2 


82 


254.2 


32 


1 .0 


82 


2.5 


33 


102.3 


83 


257.3 


33 


i.o 


83 


2.6 


34 


105.4 


84 


260.4 


34 


i.o 


84 


2.6 


35 


108.5 


85 


263.5 


35 


I.I 


85 


2.6 


36 


III. 6 


86 


266.6 


36 


1. 1 


86 


2.6 


37 


114. 7 


87 


269.7 


37 


1. 1 


87 


2.7 


38 


117. 8 


88 


272.8 


38 


1.2 


88 


2.7 


39 


120.9 


89 


275.9 


39 


1.2 


89 


2.7 


40 


124.0 


90 


279.0 


40 


1.2 


90 


2.8 


41 


127. 1 


91 


282.1 


41 


1.3 


91 


2.8 


42 


130.2 


92 


285.2 


42 


1.3 


92 


2.8 


43 


133.3 


93 


288.3 


43 


1-3 


93 


2.9 


44 


136.4 


94 


291.4 


44 


1.3 


94 


2.9 


45 


139.5 


95 


294.5 


45 


1.4 


95 


2.9 


46 


142.6 


96 


297.6 


46 


1-4 


96 


3-0 


47 


145.7 


97 


300.7 


47 


1.4 


97 


30 


48 


148.8 


98 


303.8 


48 


1.5 


98 


3.0 


49 


151. 9 


99 


306.9 


49 


1-5 


99 


3.0 


50 


155.0 


100 


310 


50 


1.5 


100 


3.1 



33 



3.2 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


1 

MILK. FA 


T. 


MILK. 


FAT. 


I 


3-2 


51 


163.2 


I 




51 


1.6 


2 


6.4 


52 


166.4 


2 




52 


1.6 


3 


9.6 


53 


169.6 


3 


I 


53 


1.7 


4 


12.8 


54 


172.8 


4 


I 


54 


1.7 


5 


16.0 


55 


176.0 


5 


I 


55 


1.7 


6 


19.2 


56 


179.2 


6 


2 


56 


1.8 


7 


22.4 


57 


182.4 


7 


2 


57 


1.8 


8 


25.6 


58 


185.6 


8 


2 


58 


1.8 


9 


28. g 


59 


188.8 


9 


3 


59 


1.9 


10 


32.0 


60 


192.0 


10 


3 


60 


1.9 


II 


35.2 


61 


195.2 


II 



.) 


61 


1.9 


12 


38.4 


62 


198.4 


12 


4 


62 


2,0 


*'3 


41.6 


63 


201.6 


13 


4 


63 


2.0 


*i4 


44.8 


64 


204,8 


14 


4 


64 


2,0 


15 


48.0 


65 


208.0 


15 


5 


65 


2,1 


i6 


51.2 


66 


211.2 


16 


5 


66 


2.1 


17 


54.4 


67 


214.4 


17 


5. 


67 


2. 1 


i8 


57.6 


68 


217.6 


18 


6 


68 


2,2 


19 


60.8 


69 


220.8 


19 


6 


69 


2.2 


20 


64.0 


70 


224.0 


20 


6 


70 


2.2 


21 


67.2 


71 


227,2 


21 


7 


71 


2.3 


22 


70.4 


72 


230.4 


22 


7 


72 


2.3 


23 


73-6 


73 


233.6 


23 


7 


73 


2.3 


24 


76.8 


74 


236.8 


24 


7 


74 


2.3 


25 


80.0 


75 


240.0 


25 


8 


75 


2.4 


26 


83.2 


76 


243.2 


26 


8 


76 


2.4 


27 


86.4 


77 


246.4 


27 


8 


77 


2.4 


28 


89.6 


78 


249.6 


28 


9 


78 


2.5 


29 


92.8 


79 


252.8 


29 


9 


79 


2.5 


30 


96.0 


80 


256.0 


30 


9 


80 


2.5 


31 


99.2 


81 


259.2 


31 I 





81 


2.6 


32 


102.4 


82 


262.4 


32 I 





82 


2,6 




105.6 


83 


265.6 


33 I 





83 


2.6 


34 


108.8 


84 


268.8 


34 I 


I 


84 


2,7 


35 


112. 


85 


272.0 


35 I 


I 


85 


2.7 


36 


115. 2 


86 


275.2 


36 I 


I 


S6 


2.7 


37 


118.4 


87 


278.4 


37 I 


2 


87 


2.8 


38 


121 .6 


88 


281.6 


38 I 


2 


88 


2,8 


39 


124.8 


89 


284.8 


39 I 


2 


89 


2.8 


40 


128.0 


90 


288.0 


40 1 


3 


90 


2.9 


41 


131. 2 


91 


2yl.2 


41 I 


3 


91 


2,9 


42 


134.4 


92 


294.4 


42 I 


3 


92 


2.9 


43 


137.6 


93 


297,6 


43 I 


4 


93 


3.0 


44 


140.8 


94 


300.8 


44 I 


4 


94 


3.0 


45 


144.0 


95 


304.0 


45 I 


4 


95 


3.0 


46 


147.2 


96 


307.2 


46 I 


5 


96 


3.1 


47 


150.4 


97 


310.4 


47 I 


5 


97 


■ 3.1 


48 


153.6 


98 


313.6 


48 I 


5 


98 


3-T 


49 


156.8 


99 


316.8 


49 I 


5 


99 


3.1 


50 


160.0 


100 


320.0 


50 1 


6 


100 


3.2 



3.3 PER CENT. TEST. 



38 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. FAT. 


MILK. 


FAT. 


I 


3.3 


51 


168.3 


I 




51 


1-7 


2 


6.6 


52 


171 .6 


2 




52 


1.7 





9.9 


53 


174.9 


3 


I 


53 


1.7 


4 


13.2 


54 


178.2 


4 


I 


54 


1.8 


5 


16.5 


55 


181. 5 


5 


I 


55 


1.8 


6 


19.8 


56 


184.8 


6 


2 


56 


1.8 


7 


23.1 


57 


188. 1 


7 


2 


57 


1.9 


8 


26.4 


58 


191. 4 


8 


2 


58 


1.9 


9 


29.7 


59 


194.7 


9 


J) 


59 


1-9 


10 


33.0 


60 


198.0 


10 


3 


60 


2.0 


II 


36.3 


61 


201.3 


II 


3 


61 


2.0 


12 


39.6 


62 


204.6 


12 


4 


62 


2.0 


13 


42.9 


63 


207.9 


13 


4 


63 


2. 1 


14 


46.2 


64 


211. 2 


14 


4 


64 


2.1 


15 


49.5 


65 


214.5 


15 


.5 


65 


2. 1 


i6 


52.8 


66 


217.8 


16 


5 


66 


2.2 


- 17 


56.1 


67 


221. 1 


17 


5 


67 


2.2 


i8 


59.4 


68 


224.4 


18 


6 


68 


2.2 


19 


62.7 


69 


227.7 


19 


6 


69 


2.3 


20 


66.0 


70 


231.0 


20 


6 


70 


2.3 


21 


69.3 


71 


234.3 


21 


7 


71 


2.3 


22 


72.6 


72 


237.6 


22 


7 


72 


2.4 


23 


75.9 


73 


240.9 


23 


7 


73 


2.4 


24 


79.2 


74 


244.2 


24 


8 


74 


2.4 


25 


82.5 


75 


247.5 


25 


8 


75 


2.5 


26 


85.8 


76 


250.8 


26 


8 


76 


2.5 


27 


89.1 


77 


254.1 


27 


9 


77 


2.5 


28 


92.4 


78 


257.4 


28 


9 


78 


2.6 


29 


95.7 


79 


260.7 


29 


9 


79 


2.6 


30 


99.0 


80 


264.0 


30 1 





80 


2.6 


31 


102.3 


81 


267.3 


31 I 





81 


2.7 


32 


105.6 


82 


270.6 


32 I 





82 


2.7 


33 


108.9 


83 


273-9 


33 I 


I 


83 


2.7 


34 


112. 2 


84 


277.2 


34 I 


I 


84 


2.8 


35 


115. 5 


85 


280.5 


35 I 


I 


85 


2.8 


36 


118. 8 


86 


283.8 


36 I 


2 


86 


2.8 


37 


122. 1 


87 


287.1 


37 I 


2 


87 


2.9 


38 


125.4 


88 


290.4 


38 I. 


2 


88 


2.9 


39 


128.7 


89 


293-7 


39 I. 




89 


2.9 


40 


132.0 


90 


297.0 


40 1. 


3 


90 


3.0 


41 


135.3 


91 


300.3 


41 I. 




91 


3-0 


42 


138.6 


92 


303-6 


42 I 


4 


92 


3.0 


43 


141. 9 


93 


306.9 


43 I- 


4 


93 


3.0 


44 


145.2 


94 


310.2 


44 I. 


4 


94 


3-1 


45 


148.5 


95 


313-5 


45 I. 


5 


95 


3.1 


46 


151 8 


96 


316.8 


46 I 


5 


96 


3.1 


47 


155. 1 


97 


320.1 


47 I. 


5 


97 


3-2 


48 


158.4 


98 


323-4 


48 I 


6 


98 


3.2 


49 


161. 7 


99 


326.7 


49 I. 


6 


99 


3-2 


50 


165.0 


100 


330.0 


50 1. 


6 


100 


3.3 



34 



3.4 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3-4 


51 


173.4 


I 




51 


1.7 


2 


6.8 


52 


176.8 


2 


. I 


52 


1.7 


3 


10.2 


53 


180.2 


^ 




. I 


53 


1. 8 


4 


13.6 


54 


183.6 


4 


. I 


54 


1.8 


5 


17.0 


55 


187.0 


5 


.2 


55 


1.9 


6 


20.4 


56 


190.4 


6 


.2 


56 


1.9 


7 


23.8 


57 


193.8 


7 


^ 2 


57 


1.9 


8 


27.2 


58 


197.2 


8 


.3 


58 


2.0 


9 


30.6 


59 


200.6 


9 




59 


2.0 


10 


34.0 


60 


204.0 


10 


.3 


60 


2.0 


II 


37.4 


61 


207.4 


II 


•4 


61 


2, 1 


12 


40.8 


62 


210.8 


12 


.4 


62 


2. J 


13 


44.2 


63 


214.2 


13 


.4 


63 


2. 1 


14 


47.6 


64 


217.6 


14 


.5 


64 


2.2 


15 


51.0 


65 


221 .0 


15 


•5 


65 


2.2 


16 


54.4 


66 


224.4 


16 


.5 


66 


2.2 


17 


57.8 


67 


227.8 


17 


.6 


67 


2.3 


18 


61.2 


68 


231.2 


18 


.6 


68 


2.3 


19 


64.6 


69 


234.6 


19 


.6 


69 


2.3 


20 


68.0 


70 


238.0 


20 


.7 


70 


2.4 


21 


71.4 


71 


241.4 


21 


.7 


71 


2.4 


22 


74.8 


72 


244.8 


22 


.7 


72 


2.4 


23 


78.2 


73 


248.2 


23 


.8 


73 


2.5 


24 


81.6 


74 


251.6 


24 


.8 


74 


2.5 


25 


85.0 


75 


255.0 


25 


.8 


75 


2.5 


26 


88.4 


76 


258.4 


26 


.9 


76 


2.6 


27 


91.8 


77 


261.8 


27 


.9 


77 


2.6 


28 


95-2 


78 


265.2 


28 


.9 


78 


2.6 


29 


98.6 


79 


268.6 


29 


i.o 


79 


2.7 


30 


102.0 


80 


272.0 


30 


1.0 


80 


2.7 


31 


105.4 


81 


275.4 


31 


1.0 


81 


2.7 


32 


108.8 


82 


278.8 


32 


I.I 


82 


2.8 


33 


112. 2 


83 


282,2 


33 


I.I 


83 


2.8 


34 


115. 6 


84 


285.6 


34 


I.I 


84 


2.8 


35 


119. 


85 


289.0 


35 


1.2 


85 


2.9 


36 


122.4 


86 


292.4 


36 


1.2 


86 


2.9 


37 


125.8 


87 


295,8 


37 


1.2 


87 


2.9 


38 


129.2 


88 


299,2 


38 


1.3 


88 


3-0 


39 


132.6 


89 


302.6 


39 


1.3 


89 


3.0 


40 


136.0 


90 


306.0 


40 


1.3 


90 


3.0 


41 


139.4 


91 


309.4 


41 


1.4 


91 


3.1 


42 


142.8 


92 


312.8 


42 


1.4 


92 


3.1 


43 


146,2 


93 


316.2 


43 


1.4 


93 


3.1 


44 


149.6 


94 


319.6 


44 


1.5 


94 


3.2 


45 


153.0 


95 


323.0 


45 


1.5 


95 


3.2 


46 


156.4 


96 


326.4 


46 


1.5 


96 


3.2 


47 


159.8 


97 


329.8 


47 


1.6 


97 


3.3 


48 


163.2 


98 


333-2 


48 


1.6 


98 


3.3 


49 


166.6 


99 


.336.6 


49 


1.6 


99 


3.3 


50 


170.0 


100 


340.0 


50 


1.7 


100 


3.4 



3.5 PER CENT. TEST. 



35 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3.5 


51 


178.5 


I 




51 


1.8 


2 


7.0 


52 


182.0 


2 


. 1 


52 


1.8 


3 


10.5 


53 


185.5 


3 


. I 


53 


1.8 


4 


14.0 


54 


iSg.o 


4 


. I 


54 


1.9 


5 


17.5 


55 


192.5 


5 


.2 


55 


1.9 


6 


21.0 


56 


196.0 


6 


.2 


56 


1.9 


7 


24.5 


57 


199.5 


7 


.2 


57 


2.0 


8 


28.0 


58 


203.0 


8 


.3 


58 


2.0 


9 


31.5 


59 


206.5 


9 


.3 


59 


2.0 


10 


35.0 


60 


210.0 


10 


.3 


60 


2.1 


II 


38.5 


61 


213.5 


II 


.4 


61 


2.1 


12 


42.0 


62 


217.0 


12 


.4 


62 


2.2 


13 


45.5 


63 


220.5 


13 


.4 


63 


2.2 


H 


49 -o 


64 


224.0 


14 


.5 


64 


2.2 


15 


52.5 


65 


227.5 


15 


.5 


65 


2.3 


i6 


56.0 


66 


231.0 


16 


.5 


66 


2.3 


17 


59.5 


67 


234.5 


17 


.6 


67 


2.3 


i8 


63.0 


68 


238.0 


18 


.6 


68 


2.4 


19 


66.5 


69 


241.5 


19 


,6 


69 


2.4 


20 


70.0 


70 


245.0 


20 


.7 


70 


2.4 


21 


73.5 


71 


248.5 


21 


.7 


71 


2.5 


22 


77.0 


72 


252,0 


22 


,8 


72 


2.5 


23 


80.5 


73 


255.5 


23 


,8 


73 


2.5 


24 


84.0 


74 


259.0 


24 


.8 


74 


2.6 


25 


87.5 


75 


262,5 


25 


.9 


75 


2.6 


26 


91.0 


76 


266,0 


26 


.9 


76 


2.6 


27 


94.5 


77 


269,5 


27 


.9 


77 


2.7 


28 


98.0 


78 


273.0 


28 


1 .0 


78 


2.7 


29 


101.5 


79 


276.5 


29 


1 .0 


79 


2.7 


30 


105.0 


80 


280.0 


30 


1.0 


80 


2.8 


31 


108.5 


81 


283.5 


31 


I . I 


81 


2.8 


32 


112.0 


82 


287.0 


32 


I, I 


82 


2.9 


33 


115. 5 


83 


290.5 


33 


I . I 


83 


2.9 


34 


119. 


84 


294.0 


34 


1.2 


84 


2.9 


35 


122.5 


85 


297.5 


35 


1 .2 


85 


3.0 


36 


126.0 


86 


301.0 


36 


1.2 


86 


3.0 


37 


129.5 


87 


304.5 


37 


1.3 


87 


3.0 


38 


133.0 


88 


308.0 


38 


1.3 


88 


3.1 


39 


136.5 


89 


3".5 


39 


1.3 


89 


3.1 


iO 


140.0 


90 


315.0 


40 


1.4 


90 


3.1 


41 


143.5 


91 


318.5 


41 


1.4 


91 


3.2 


42 


147.0 


92 


322.0 


42 


1.5 


92 


3.2 


43 


150.5 


93 


325.5 


43 


1.5 


93 


3.2 


44 


154.0 


94 


329.0 


44 


1.6 


94 


3.3 


45 


157.5 


95 


332.5 


45 


1.6 


95 


3.3 


46 


161 .0 


96 


336.0 


46 


1.6 


96 


3.3 


47 


164.5 


97 


339.5 


47 


1.6 


97 


3-4 


48 


168.0 


98 


343 -o 


48 


1.7 


98 


3-4 


49 


171.5 


99 


346.5 


49 


1.7 


99 


3-4 


50 


175.0 


100 


350.0 


50 


1.7 


100 


3.5 



36 



3.6 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3.6 


51 


183.6 


I 




51 


1.8 


2 


7.2 


52 


187.2 


2 


, I 


52 


1.9 


3 


10.8 


53 


190.8 


3 


.1 


53 


1.9 


4 


14.4 


54 


194.4 


4 


.1 


54 


1.9 


5 


18.0 


55 


198.0 


5 


.2 


55 


2.0 


6 


21.6 


56 


201.6 


6 


.2 


56 


2.0 


7 


25.2 


57 


205.2 


7 


.2 


57 


2.0 


8 


28.8 


58 


208.8 


8 


•J 


58 


2. 1 


9 


32.4 


59 


212.4 


Q 


.3 


59 


2. 1 


10 


36.0 


60 


216.0 


i5 


.3 


60 


2.1 


II 


39.6 


61 


219.6 


II 


.4 


61 


2.2 


12 


43-2 


62 


223.2 


12 


.4 


62 


2.2 


13 


46.8 


63 


226.8 


13 


.4 


63 


2.2 


14 


50-4 


64 


230.4 


14 


.5 


64 


2.3 


15 


54.0 


65 


234.0 


15 


.5 


65 


2.3 


16 


57.6 


66 


237.6 


16 


.6 


66 


2.4 


17 


61.2 


67 


241.2 


17 


.6 


67 


2.4 


18 


64.8 


68 


244.8 


18 


.6 


68 


2.4 


19 


68.4 


69 


248.4 


19 


.7 


69 


2.5 


20 


72.0 


70 


252.0 


20 


.7 


70 


2.5 


21 


75.6 


71 


255.6 


21 


.7 


71 


2.5 


22 


79.2 


72 


259.2 


22 


.8 


72 


2.6 


23 


82.8 


73 


262.8 


23 


.8 


73 


2.6 


24 


86.4 


74 


266.4 


24 


.8 


74 


2.6 


25 


90.0 


75 


270.0 


25 


.9 


75 


2.7 


26 


93-6 


76 


273.6 


26 


.9 


76 


2.7 


27 


97.2 


77 


277.2 


27 


i.o 


77 


2.8 


28 


100.8 


78 


280.8 


28 


i.o 


78 


2.8 


29 


104.4 


79 


284.4 


29 


1.0 


79 


2.8 


30 


108.0 


80 


288.0 


30 


1.1 


SO 


2.9 


31 


III. 6 


81 


291 .6 


31 


I.I 


81 


2.9 


32 


115-2 


82 


295.2 


32 


I.I 


82 


2.9 


33 


118. 8 


83 


298.8 


33 


1.2 


83 


3.0 


34 


122.4 


84 


302.4 


34 


1.2 


84 


3.0 


35 


126.0 


85 


306.0 


35 


1.2 


85 


3.0 


36 


129.6 


86 


309.6 


36 


1.3 


86 


3.1 


37 


133-2 


87 


313.2 


37 


1.3 


87 


3.i 


38 


136.8 


88 


316.8 


38 


1.3 


88 


3.1 


39 


140.4 


89 


320.4 


39 


1.4 


89 


3.2 


40 


U4.0 


90 


324.0 


40 


1.4 


90 


3.2 


41 


147.6 


91 


327.6 


41 


1.5 


91 


3.3 


42 


151. 2 


92 


331.2 


42 


1.5 


92 


3.3 


43 


154.8 


93 


334.8 


43 


1.5 


93 


3.3 


44 


158.4 


94 


338.4 


44 


1.6 


94 


3.4 


45 


162.0 


95 


342.0 


45 


1.6 


95 


3.4 


46 


165.6 


96 


345.6 


46 


1.6 


96 


3.4 


47 


169.2 


97 


349.2 


47 


1.7 


97 


3.5 


48 


172.8 


98 


352.8 


48 


1.7 


98 


3.5 


49 


176.4 


99 


356.4 


49 


1.7 


99 


3.5 


50 


180.0 


100 


360.0 


50 


1.8 


100 


3.6 



3.7 PER CENT. TEST. 



37 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3.7 


51 


188.7 


I 




51 


1.9 


2 


7-4 


52 


192.4 


2 


.1 


52 


1-9 


3 


II. I 


53 


196. I 


3 


. I 


53 


1-9 


4 


14.8 


54 


199.8 


4 


. I 


54 


2.0 


5 


18.5 


55 


203.5 


5 


.2 


55 


2.0 


6 


22.2 


56 


207.2 


6 


.2 


56 


2. 1 


7 


25-9 


57 


210.9 


7 


.2 


57 


2.1 


8 


29.6 


58 


214.6 


8 


.3 


58 


2.1 


9 


33.3 


59 


218.3 


9 


•3 


59 


2.2 


10 


37.0 


60 


222.0 


10 


.4 


60 


2.2 


II 


40.7 


61 


225.7 


II 


-4 


61 


2.2 


12 


44.4 


62 


229.4 


12 


-4 


62 


2.3 


13 


48.1 


63 


233.1 


13 


.5 


63 


2.3 


14 


51.8 


64 


236.8 


14 


.5 


64 


2.3 


15 


55.5 


65 


240.5 


15 


.5 


65 


2.4 


16 


59.2 


66 


244.2 


16 


.6 


66 


2.4 


17 


62.9 


67 


247.9 


17 


.6 


67 


2.5 


18 


66.6 


68 


251.6 


18 


.6 


68 


2.5 


19 


70.3 


69' 


255-3 


19 


-7 


69 


2.5 


20 


74.0 


70 


259.0 


20 


.7 


70 


2.6 


21 


77.7 


71 


262.7 


21 


.8 


71 


2.6 


22 


81.4 


72 


266.4 


22 


.8 


72 


2.6 


23 


85.1 


73 


270.1 


23 


.8 


73 


2.7 


24 


88.8 


74 


273-8 


24 


.9 


74 


2.7 


25 


92.5 


75 


277.5 


25 


-.9 


75 


2.8 


26 


96,2 


76 


281.2 


26 


.'9 


76 


2.8 


27 


99.9 


77 


284.9 


27 


i.o 


77 


2.8 


28 


103.6 


78 


288.6 


28 


i.o 


78 


2.9 


29 


107.3 


79 


292.3 


29 


1. 1 


79 


2.9 


30 


111.0 


80 


296.0 


30 


1.1 


80 


2.9 


31 


114. 7 


81 


299.7 


31 


I.I 


81 


3-0 


32 


118. 4 


82 


303-4 


32 


1.2 


82 


3.0 


33 


122. 1 


83 


307.1 


33 


1.2 


83 


3.1 


34 


125.8 


84 


310.8 


34 


1.2 


84 


3.1 


35 


129.5 


85 


3H.5 


35 


1.3 


85 


3.1 


36 


133-2 


86 


318.2 


36 


1.3 


S6 


3.2 


37 


136.9 


87 


321.9 


37 


1.3 


87 


3.2 


38 


140,6 


88 


325.6 


38 


1.4 


88 


3.2 


39 


144.3 


89 


329.3 


39 


1.4 


89 


3-3 


40 


148.0 


90 


333.0 


40 


1.5 


90 


3.3 


41 


151. 7 


91 


336.7 


41 


1.5 


91 


3.3 


42 


155-4 


92 


340.4 


42 


1.5 


92 


3.4 


43 


159. 1 


93 


344.1 


43 


1.6 


93 


3.4 


44 


162.8 


94 


347.8 


44 


1.6 


94 


3.5 


45 


166.5 


95 


351.5 


45 


1.6 


95 


3.5 


46 


170.2 


96 


355.2 


46 


1.7 


96 


3-5 


47 


173-9 


97 


358.9 


47 


1.7 


97 


3.6 


48 


177.6 


98 


362.6 


48 


1.8 


98 


3.6 


49 


181. 3 


99 


366.3 


49 


1.8 


99 


3-6 


50 


185.0 


100 


370.0 


50 


1.8 


100 


3.7 



38 



3.8 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT 


I 


3.8 


51 


193.8 


I 




51 


1.9 


2 


7.6 


52 


197.6 


2 


.1 


52 


2.0 


3 


II. 4 


53 


201 .4 


3 


. I 


53 


2.0 


4 


15.2 


54 


205 .2 


4 


. I 


54 


2.0 


5 


19.0 


55 


209.0 


5 


.2 


55 


2. I 


6 


22.8 


56 


212.8 


6 


.2 


56 


2. I 


7 


26.6 


57 


216.6 


7 


.2 


57 


2. I 


8 


30.4 


58 


220.4 


8 


•3 


58 


2.2 


9 


34.2 


59 


224.2 


9 




•0 


59 


2.2 


10 


38.0 


60 


228.0 


10 


.4 


60 


2.3 


II 


41.8 


61 


231.8 


II 


.4 


61 


2.3 


12 


45.6 


62 


235.6 


12 


• 4 


62 


2.3 


13 


49.4 


63 


239.4 


13 


.5 


63 


2.4 


14 


53.2 


64 


243.2 


14 


.5 


64 


2.4 


15 


57.0 


65 


247.0 


15 


.6 


65 


2.5 


16 


60.8 


66 


250.8 


16 


.6 


66 


2.5 


17 


64.6 


67 


254.6 


17 


.6 


67 


2.5 


18 


68.4 


68 


258.4 


18 


.7 


68 


2.6 


19 


72.2 


69 


262.2 


19 


.7 


69 


2.6 


20 


76.0 


70 


266.0 


20 


.7 


70 


2.6 


21 


79.8 


71 


269.8 


21 


.8 


71 


2.7 


22 


83.6 


72 


273.6 


22 


.8 


72 


2.7 


23 


87.4 


73 


277.4 


23 


.9 


73 


2.8 


24 


91.2 


74 


281.2 


24 


.9 


74 


2.8 


25 


95 -o 


75 


285.0 


25 


.9 


75 


2.8 


26 


98.8 


76 


288.8 


26 


i.o 


76 


2.9 


27 


102.6 


77 


292.6 


27 


I.O 


77 


2.9 


28 


106.4 


78 


296.4 


28 


1.0 


78 


2.9 


29 


no. 2 


79 


300.2 


29 


I.I 


79 


3.0 


30 


114.0 


80 


304.0 


30 


1.1 


80 


3.0 


31 


117. 8 


81 


307.8 


31 


1.2 


81 


3.1 


32 


121. 6 


82 


311. 6 


32 


1.2 


82 


3-1 


33 


125.4 


83 


315.4 


33 


1.2 


83 


3.1 


34 


129.2 


84 


319.2 


34 


1.3 


84 


3.2 


35 


133.0 


85 


323.0 


35 


1.3 


85 


3.2 


36 


136.8 


86 


326.8 


36 


1.3 


86 


3.2 


37 


140.6 


87 


330.6 


37 


1.4 


87 


3.3 


38 


144.4 


88 


334.4 


38 


1.4 


88 


3.3 


39 


148,2 


89 


338.2 


39 


1.5 


89 


3.4 


40 


152.0 


90 


342.0 


40 


1.5 


90 


3.4 


41 


155.8 


91 


345.8 


41 


1.5 


91 


3.4 


42 


159.6 


92 


349.6 


42 


1.6 


92 


3.5 


43 


163.4 


93 


353.4 


43 


1.6 


93 


3.5 


44 


167.2 


94 


357.2 


44 


1.7 


94 


3.6 


45 


171. 


95 


361.0 


45 


1.7 


95 


3.6 


46 


174.8 


96 


364.8 


46 


1.7 


96 


3.6 


47 


178.6 


97 


368.6 


47 


1.8 


97 


3.7 


48 


182.4 


98 


372.4 


48 


1.8 


98 


3.7 


49 


186.2 


99 


376.2 


49 


1.8 


99 


3.7 


60 


190.0 


100 


380.0 


50 


1.9 


100 


3.8 



3.9 PER CENT. TEST. 



39 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


3-9 


51 


198.9 


I 




51 


2.0 


2 


7.8 


52 


202.8 


2 


.1 


52 


2.0 


3 


II. 7 


53 


206.7 





. I 


53 


2.0 


4 


15.6 


54 


210.6 


4 


. I 


54 


2.1 


5 


19.5 


55 


214.5 


5 


.2 


55 


2.1 


6 


23.4 


56 


218.4 


6 


.2 


56 


2.2 


7 


27.3 


57 


222.3 


7 


.J 


57 


2.2 


8 


31.2 


58 


226.2 


8 


.3 


58 


2.2 


9 


35.1 


59 


230.1 


9 


•J) 


59 


2.3 


10 


39.0 


60 


234.0 


10 


.4 


60 


2.3 


II 


42.9 


61 


237.9 


II 


.4 


61 


2.4 


12 


46.8 


62 


241.8 


12 


.5 


62 


2.4 


13 


50.7 


63 


245 7 


13 


•5 


63 


2.4 


14 


54.6 


64 


249.6 


14 


• 5 


64 


2.5 


15 


58.5 


65 


253.5 


15 


.6 


65 


2.5 


i6 


62.4 


66 


257.4 


16 


.6 


66 


2.6 


17 


66.3 


67 


261.3 


17 


.6 


67 


2.6 


i8 


70.2 


68 


265.2 


18 


.7 


68 


2.6 


19 


74.1 


69 


269. 1 


19 


.7 


69 


2.7 


20 


78.0 


70 


273.0 


20 


.8 


70 


2.7 


21 


81.9 


71 


276.9 


21 


.8 


71 


2.7 


22 


85.8 


72 


280.8 


22 


.8 


72 


2.8 


23 


89.7 


73 


284.7 


23 


.9 


73 


2.8 


24 


93.6 


74 


288.6 


24 


.9 


74 


2.9 


25 


97.5 


75 


292.5 


25 


1 .0 


75 


2.9 


26 


101.4 


76 


296.4 


26 


i.o 


76 


2.9 


27 


105.3 


77 


300.3 


27 


1 .0 


77 


3.0 


28 


109.2 


78 


304.2 


28 


1 .1 


78 


3.0 


29 


113. 1 


79 


308.1 


29 


I . I 


79 


3-1 


30 


117.0 


80 


312.0 


30 


1.2 


80 


3.1 


31 


120.9 


81 


315.9 


31 


1.2 


81 


3.1 


32 


124.8 


82 


319.8 


32 


1.2 


82 


3.2 


33 


128.7 


83 


323.7 


33 


1.3 


83 


3.2 


34 


132.6 


84 


327.6 


34 


1.3 


84 


3.3 


35 


136.5 


85 


331.5 


35 


1.3 


85 


3.3 


36 


140.4 


86 


335.4 


36 


1.4 


86 


3.3 


37 


144.3 


87 


339.3 


37 


1.4 


87 


3.4 


38 


148.2 


88 


343.2 


38 


1.5 


88 


3.4 


39 


152. 1 


89 


347.1 


39 


1.5 


89 


3-5 


40 


156.0 


90 


351.0 


40 


1.6 


90 


3.5 


41 


159.9 


91 


354.9 


41 


1.6 


91 


3.5 


42 


163.8 


92 


358.8 


42 


1.6 


92 


3.6 


43 


167.7 


93 


362.7 


43 


1.7 


93 


3.6 


44 


171. 6 


94 


366.6 


44 


1.7 


94 


3.6 


45 


175.5 


95 


370.5 


45 


1.7 


95 


3.7 


46 


179.4 


96 


374.4 


46 


1.8 


96 


3.7 


47 


183.3 


97 


378.3 


47 


1.8 


97 


3.8 


48 


187.2 


98 


382.2 


48 


1.9 


98 


3.8 


49 


191. 1 


99 


386.1 


49 


1.9 


99 


3.8 


60 


195.0 


100 


390.0 


50 


1.9 


100 


3.9 



40 



4.0 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.0 


51 


204.0 


I 




51 


2.0 


2 


8.0 


52 


208.0 


2 


. 1 


52 


2, 1 


3 


12.0 


53 


212.0 


3 


, 1 


53 


2. 1 


4 


16.0 


54 


216.0 


4 


. 1 


54 


2. I 


5 


20.0 


55 


220.0 


5 


.2 


55 


2.2 


6 


24.0 


56 


224.0 


6 


.2 


56 


2.2 


7 


28.0 


57 


228.0 


7 


•3 


57 


2.3 


8 


32.0 


58 


232.0 


8 


.3 


58 


2.3 


9 


36.0 


59 


236.0 


9 


.3 


59 


2.3 


10 


40.0 


60 


240.0 


10 


.4 


60 


2.4 


II 


44.0 


61 


244.0 


11 


.4 


61 


2.4 


12 


48.0 


62 


248.0 


12 


.5 


62 


2.5 


13 


52.0 


63 


252.0 


13 


.5 


63 


2.5 


14 


56.0 


64 


256.0 


14 


.5 


64 


2.5 


15 


60.0 


65 


260.0 


15 


.6 


65 


2.6 


16 


64.0 


66 


264.0 


16 


.6 


66 


2.6 


17 


68.0 


67 


268.0 


17 


.7 


67 


2.7 


18 


72.0 


68 


272.0 


18 


.7 


68 


2.7 


19 


76.0 


69 


276.0 


19 


.7 


69 


2.7 


20 


80.0 


70 


280.0 


20 


.8 


70 


2.8 


21 


84.0 


71 


284.0 


21 


.8 


71 


2.8 


22 


88.0 


72 


288.0 


22 


.9 


72 


2.9 


23 


92,0 


73 


292.0 


23 


.9 


73 


2.9 


24 


86.0 


74 


296.0 


24 


.9 


74 


2.9 


25 


lOO.O 


75 


300.0 


25 


1.0 


75 


3.0 


26 


104.0 


76 


304.0 


26 


i.o 


76 


3.0 


27 


108.0 


11 


308.0 


27 


I.I 


77 


3.1 


28 


112.0 


78 


312.0 


28 


I.I 


78 


3-1 


29 


116. 


79 


316.0 


29 


i.i 


79 


3-1 


30 


120.0 


80 


320.0 


30 


1.2 


80 


3.2 


31 


124.0 


81 


324.0 


31 


1.2 


81 


3.2 


32 


128.0 


82 


328.0 


32 


1.3 


82 


3-3 


33 


132.0 


83 


332.0 


33 


1.3 


83 


3.3 


34 


136.0 


84 


336.0 


34 


1.3 


84 


3-3 


35 


140.0 


85 


340.0 


35 


1.4 


85 


3.4 


36 


144.0 


86 


344.0 


36 


1.4 


86 


3-4 


37 


148.0 


87 


348.0 


37 


1.5 


87 


3.5 


38 


152.0 


88 


352.0 


38 


1.5 


88 


3-5 


39 


156 


89 


356-0 


39 


1.5 


89 


3.5 


40 


160.0 


90 


360.0 


40 


1.6 


90 


3.6 


41 


164.0 


91 


364.0 


41 


1.6 


91 


3.6 


42 


16S.0 


92 


368.0 


42 


i!7 


92 


3.7 


43 


172.0 


93 


372.0 


43 


1.7 


93 


3.7 


44 


176.0 


94 


376.0 


44 


1.7 


94 


3-7 


45 


180.0 


95 


380.0 


45 


1.8 


95 


3-8 


46 


184.0 


96 


384.0 


46 


1.8 


96 


3.8 


47 


188.0 


97 


388.0 


47 


1.9 


97 


3-9 


48 


192.0 


98 


392.0 


48 


1.9 


98 


3.9 


49 


196.0 


99 


396.0 


49 


1.9 


99 


3-9 


50 


200.0 


100 


400.0 


60 


2.0 


100 


4.0 



4.1 PER CENT. TEST. 



41 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4-1 


51 


209. I 


I 




51 


2. I 


2 


8.2 


52 


213.2 


2 


. I 


52 


2. I 




12.3 


53 


217.3 


3 


. I 


53 


2.2 


4 


16.4 


54 


221 .4 


4 


. I 


54 


2.2 


5 


20.5 


55 


225.5 


5 


.2 


55 


2.2 


6 


24.6 


56 


229.6 


6 


.2 


56 


2.3 


7 


28.7 


57 


233.7 


7 


.3 


57 


2.3 


8 


32.8 


58 


237.8 


8 


.3 


58 


2.4 


9 


36.9 


59 


241.9 


9 


.3 


59 


2.4 


10 


41.0 


60 


246.0 


10 


.4 


60 


2.4 


II 


45-1 


61 


250.1 


1 1 


.4 


61 


2.5 


12 


49-2 


62 


254.2 


12 


.5 


62 


2.5 


13 


53-3 


63 


258.3 


13 


.5 


63 


2.6 


14 


57.4 


64 


262.4 


14 


.6 


64 


2.6 


15 


. 61.5 


65 


266.5 


15 


.6 


65 


2.6 


16 


65.6 


66 


270.6 


16 


.6 


66 


2.7 


17 


69.7 


67 


274.7 


17 


.7 


67 


2.7 


18 


73.8 


68 


278.8 


18 


.7 


68 


2.8 


19 


77.9 


69 


282.9 


19 


.8 


69 


2.8 


20 


82.0 


70 


287.0 


20 


.8 


70 


2.9 


21 


86.1 


71 


291 . 1 


21 


.8 


71 


2.9 


22 


90.2 


72 


295.2 


22 


.9 


72 


2.9 


23 


94.3 


73 


299.3 


23 


.9 


73 


3.0 


24 


98.4 


74 


303.4 


24 


I.O 


74 


3.0 


25 


102.5 


75 


307.5 


25 


i.o 


75 


3.1 


26 


106.6 


76 


3^1.6 


26 


1.0 


76 


3.1 


27 


no. 7 


77 


315.7 


27 


I.I 


77 


3.1 


28 


114. 8 


78 


319.8 


28 


I.I 


78 


3.2 


29 


118. 9 


79 


323.9 


29 


1.2 


79 


3-2 


30 


123.0 


80 


328.0 


30 


1.2 


80 


3.3 


31 


127. 1 


81 


332.1 


31 


1.3 


81 


3-3 


32 


131. 2 


82 


336.2 


32 


1.3 


82 


3.3 


33 


135-3 


83 


340.3 


33 


1.3 


83 


3-4 


34 


139.4 


84 


344.4 


34 


1.4 


84 


3.4 


35 


143.5 


85 


348.5 


35 


1.4 


85 


3.5 


36 


147.6 


86 


352.6 


36 


1.5 


86 


3.5 


37 


15^.7 


87 


356.7 


37 


1.5 


87 


3.5 


38 


155.8 


88 


360.8 


38 


1.5 


88 


3.6 


39 


159.9 


89 


364.9 


39 


1.6 


89 


3.6 


40 


164.0 


90 


369.0 


40 


1.6 


90 


3.7 


41 


168. 1 


91 


373.1 


41 


1.7 


91 


3.7 


42 


172.2 


92 


377.2 


42 


1.7 


92 


3.8 


43 


176.3 


93 


381.3 


43 


1.7 


93 


3.8 


44 


180.4 


94 


385.4 


44 


1.8 


94 


3.8 


45 


184.5 


95 


389.5 


45 


1.8 


95 


3-9 


46 


188.6 


96 


393.6 


46 


1.9 


96 


3-9 


47 


192.7 


97 


397.7 


47 


1.9 


97 


4.0 


48 


196.8 


98 


401.8 


48 


1.9 


98 


4.0 


49 


200.9 


99 


405.9 


49 


2.0 


99 


4.0 


50 


205.0 


100 


410.0 


50 


2.0 


100 


4.1 



42 



4-. 2 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.2 


51 


214.2 


I 




51 


2. I 


2 


8.4 


52 


218.4 


2 


.1 


52 


2.2 


3 


12.6 


53 


222.6 


3 


. I 


53 


2.2 


4 


16.8 


54 


226.8 


4 


.1 


54 


2.2 


5 


21 .0 


55 


231.0 


5 


,2 


55 


2.3 


6 


25.2 


56 


235-2 


6 


.2 


56 


2.3 


7 


29.4 


57 


239.4 


7 


.3 


57 


2.4 


8 


33-6 


58 


243.6 


8 


.3 


58 


2.4 


9 


37.8 


59 


247.8 


9 


.4 


59 


2.5 


10 


42.0 


60 


252.0 


10 


.4 


60 


2.5 


II 


46.2 


61 


256.2 


II 


.4 


61 


2.5 


12 


50.4 


62 


260.4 


12 


-5 


62 


2.6 


13 


54.6 


63 


264.6 


13 


.5 


63 


2.6 


14 


58.8 


64 


268.8 


14 


.6 


64 


2.7 


15 


63.0 


65 


273-0 


15 


.6 


65 


2.7 


16 


67.2 


66 


277.2 


16 


.6 


66 


2.8 


17 


71.4 


67 


281.4 


17 


.7 


67 


2.8 


18 


75.6 


68 


285.6 


18 


.7 


68 


2.8 


19 


79.8 


69 


289.8 


19 


.8 


69 


2.9 


20 


84.0 


70 


294.0 


20 


.8 


70 


2.9 


21 


88.2 


71 


298.2 


21 


.9 


71 


3.0 


22 


92.4 


72 


302.4 


22 


.9 


72 


3.0 


23 


96.6 


73 


306.6 


23 


.9 


73 


3-0 


24 


100.8 


74 


310.8 


24 


1 .0 


74 


3.1 


25 


105.0 


75 


315-0 


25 


1 .0 


75 


3.1 


26 


109.2 


76 


319.2 


26 


I.I 


76 


3.2 


27 


113-4 


77 


323-4 


27 


1. 1 


77 


3.2 


28 


117. 6 


78 


327.6 


28 


1.2 


78 


3.3 


29 


121. 8 


79 


331.8 


29 


1 .2 


79 


3-3 


30 


126.0 


80 


336.0 


30 


1.2 


80 


3.3 


31 


130.2 


81 


340.2 


31 


1.3 


81 


3-4 


32 


134.4 


82 


344-4 


32 


1.3 


82 


3.4 


33 


138.6 


83 


348.6 


33 


1.4 


83 


3.5 


34 


142.8 


84 


352.8 


34 


1.4 


84 


3.5 


35 


147.0 


85 


357.0 


35 


1.5 


85 


3.6 


36 


151 .2 


86 


361.2 


36 


1.5 


86 


3.6 


37 


155-4 


87 


365-4 


37 


1.5 


87 


3.6 


38 


159.6 


88 


369.6 


38 


1.6 


88 


3.7 


39 


163.8 


89 


373.8 


39 


I 6 


89 


3.7 


40 


168.0 


90 


378.0 


40 


1.7 


90 


3.8 


41 


172,2 


91 


382.2 


41 


1.7 


91 


3.8 


42 


176.4 


92 


386.4 


42 


1.7 


92 


3-8 


43 


180.6 


93 


390.6 


43 


1.8 


93 


3-9 


44 


184.8 


94 


394-8 


44 


1.8 


94 


3-9 


45 


189.0 


95 


399.0 


45 


1.9 


95 


4.0 


46 


193.2 


96 


403-2 


46 


1.9 


96 


4.0 


47 


197.4 


97 


407.4 


47 


2.0 


97 


4.1 


48 


201 .6 


98 


411 .6 


48 


2.0 


98 


4.1 


49 


205.8 


99 


415.8 


49 


2 


99 


4-1 


50 


210.0 


100 


420.0 


50 


2.1 


100 


4.2 



4.3 PER CENT. TEST. 



43 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.3 


51 


219.3 


I 




51 


2.2 


2 


8.6 


52 


223.6 


2 


. I 


52 


2 


2 


3 


12.9 


53 


227.9 


3 


. I 


53 


2 


3 


4 


17.2 


54 


232.2 


4 


.2 


54 


2 


3 


5 


21.5 


55 


236.5 


5 


.2 


55 


2 


3 


6 


25.8 


56 


240.8 


6 


.2 


56 


2 


4 


7 


30.1 


57 


245.1 


7 


.3 


57 


2 


4 


8 


34.4 


58 


249.4 


8 


.3 


58 


2 


5 


9 


38.7 


59 


253-7 


9 


.4 


59 


2 


5 


10 


43.0 


60 


258-0 


10 


.4 


60 


2 


6 


II 


47.3 


61 


262.3 


II 


• 5 


61 


2 


6 


12 


51.6 


62 


266.6 


12 


.5 


62 


2 


6 


13 


55-9 


63 


270.9 


13 


.5 


63 


2 


7 


14 


60,2 


64 


275.2 


14 


.6 


64 


2 


7 


15 


64.5 


65 


279.5 


15 


.6 


65 


2 


8 


16 


68.8 


66 


283.8 


16 


.7 


66 


2 


8 


17 


73.1 


67 


288.1 


17 


.7 


67 


2 


9 


18 


77.4 


68 


292.4 


18 


.8 


68 


2 


9 


19 


81.7 


69 


296.7 


19 


.8 


69 


2 


9 


20 


86.0 


70 


301.0 


20 


.8 


70 


3 





21 


90.3 


71 


305.3 


21 


.9 


71 


3 





22 


94.6 


72 


309.6 


22 


.9 


72 


3 


I 


23 


98.9 


73 


313.9 


23 


1 .0 


73 


3 


I 


24 


103.2 


74 


318.2 


24 


i.o 


74 


3 


2 


25 


107.5 


75 


322.5 


25 


I . I 


75 


3 


2 


26 


III. 8 


76 


326.8 


26 


1. 1 


76 


3 


2 


27 


116. 1 


77 


331.1 


27 


1. 1 


77 


3 


3 


28 


120.4 


78 


335.4 


28 


1.2 


78 


3 


3 


29 


124.7 


79 


339.7 


29 


1.2 


79 




J 


4 


30 


129.0 


80 


344.0 


30 


1.3 


80 


3 


4 


31 


133.3 


81 


348.3 


31 


1.3 


81 


3 


5 


32 


137.6 


82 


352.6 


32 


1.4 


82 


3 


5 


33 


141. 9 


83 


356.9 


33 


1.4 


83 


3 


5 


34 


146.2 


84 


361.2 


34 


1.4 


84 


3 


6 


35 


150.5 


85 


365.5 


35 


1.5 


85 


3 


6 


36 


154.8 


86 


369.8 


36 


1.5 


86 


3 


7 


37 


159. 1 


87 


374.1 


37 


1.6 


87 


3 


7 


38 


163.4 


88 


378.4 


38 


1.6 


88 


3 


8 


39 


167.7 


89 


382.7 


39 


1.7 


89 




8 


40 


172.0 


90 


387.0 


40 


1.7 


90 


3 


9 


41 


176.3 


91 


391.3 


41 


1.7 


91 




9 


42 


180.6 


92 


395.6 


42 


1.8 


92 




9 


43 


184.9 


93 


399.9 


43 


1.8 


93 


4 





44 


189.2 


94 


404.2 


44 


1.9 


94 


4 





45 


193-5 


95 


408.5 


45 


1.9 


95 


4 


I 


46 


197.8 


96 


412.8 


46 


2.0 


96 


4 


I 


47 


202. 1 


97 


417.1 


47 


2.0 


97 


4 


2 


48 


206.4 


98 


421.4 


48 


2.0 


98 


4 


2 


49 


210. 7 


99 


425.7 


49 


2. 1 


99 


4 


2 


60 


215.0 


100 


430.0 


50 


2.1 


100 


4 


3 



44 



4.4 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4-4 


51 


224.4 


I 




51 


2.2 


2 


8.8 


52 


228.8 


2 


. I 


52 


2.3 


3 


13.2 


53 


233-2 


3 


, I 


53 


2.3 


4 


17.6 


54 


237.6 


4 


.2 


54 


2.4 


5 


22.0 


55 


242.0 


5 


.2 


55 


2.4 


6 


26.4 


56 


246.4 


6 


.2 


56 


2.4 


7 


30.8 


57 


250.8 


7 


.3 


57 


2.5 


8 


35-2 


58 


255-2 


8 


• 3 


58 


2.5 


9 


39-6 


59 


259.6 


9 


.4 


59 


2.6 


10 


44.0 


60 


264.0 


10 


.4 


60 


2.6 


II 


48.4 


61 


268.4 


II 


.5 


61 


2.7 


12 


52.8 


62 


272.8 


12 


.5 


62 


2.7 


13 


57.2 


63 


277.2 


13 


.6 


63 


2.8 


14 


61.6 


64 


281.6 


14 


.6 


64 


2.8 


15 


66.0 


65 


286.0 


15 


.6 


65 


2.8 


16 


70.4 


66 


290.4 


16 


.7 


66 


2.9 


17 


74.8 


67 


294.8 


17 


.7 


67 


2.9 


18 


79-2 


68 


299 . 2 


18 


.8 


68 


3.0 


19 


83.6 


69 


303-6 


19 


.8 


69 


3.0 


2a 


88.0 


70 


308.0 


20 


.9 


70 


3.1 


21 


92.4 


71 


312.4 


21 


.9 


71 


3.1 


22 


96.8 


72 


316.8 


22 


.9 


72 


3.1 


23 


101.2 


73 


321.2 


23 


1.0 


73 


3.2 


24 


105.6 


74 


325.6 


24 


i.o 


74 


3.2 


25 


IIO.O 


75 


330.0 


25 


I.I 


75 


3.3 


26 


114. 4 


76 


334.4 


26 


I.I 


76 


3.3 


27 


118. 8 


77 


338.8 


27 


1.2 


77 


3.4 


28 


123.2 


78 


343-2 


28 


1.2 


78 


3.4 


29 


127.6 


79 


347-6 


29 


1.3 


79 


3.5 


30 


132.0 


80 


352.0 


30 


1.3 


80 


3.5 


31 


136.4 


81 


356.4 


31 


1.3 


81 


3.5 


32 


140.8 


82 


360.8 


32 


1.4 


82 


3.6 


-> 


145-2 


83 


365.2 


33 


1.4 


83 


3.6 


34 


149-6 


84 


369.6 


34 


1.5 


84 


3-7 


35 


154.0 


85 


374.0 


35 


1.5 


85 


3.7 


36 


158.4 


86 


378.4 


36 


1.6 


86 


3.8 


37 


162.8 


87 


382.8 


37 


1.6 


87 


3.8 


38 


167.2 


88 


387-2 


38 


1.7 


88 


3.9 


39 


171 .6 


89 


391.6 


39 


1.7 


89 


3.9 


40 


176.0 


90 


396.0 


40 


1.7 


90 


3.9 


41 


180.4 


91 


400.4 


41 


1.8 


91 


4.0 


42 


184.8 


92 


404.8 


42 


1.8 


92 


4.0 


43 


189.2 


93 


409.2 


43 


1.9 


93 


4.1 


44 


193.6 


94 


413.6 


44 


1.9 


94 


4.1 


45 


198.0 


95 


418.0 


45 


2.0 


95 


4.2 


46 


202.4 


96 


422.4 


46 


2.0 


96 


4.2 


47 


206.8 


97 


426.8 


47 


2.0 


97 


4.2 


48 


211 .2 


98 


431.2 


48 


2.1 


98 


4.3 


49 


21S.6 


99 


435-6 


49 


2. 1 


99 


4-3 


50 


220.0 


100 


440.0 


50 


2.2 


100 


4.4 



4.5 PER CENT. TEST. 



45 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.5 


51 


229.5 


I 




51 


2.3 


2 


9.0 


52 


234.0 


2 


. I 


52 


2.3 


1 
O 


13-5 


53 


238.5 




. I 


53 


2.4 


4 


18.0 


54 


243.0 


4 


.2 


54 


2.4 


5 


22.5 


55 


247.5 


5 


.2 


55 


2.5 


6 


27.0 


56 


252.0 


6 


.3 


56 


2.5 


7 


31.5 


57 


256.5 


7 


.3 


57 


2.5 


8 


36.0 


58 


261.0 


8 


.3 


58 


2.6 


9 


40.5 


59 


265.5 


9 


.4 


59 


2.6 


10 


45.0 


60 


270.0 


10 


.4 


60 


2.7 


II 


49.5 


61 


274.5 


II 


.5 


61 


2.7 


12 


54.0 


62 


279.0 


12 


.5 


62 


2.8 


13 


58.5 


63 


283.5 


13 


.6 


63 


2.8 


14 


63.0 


64 


288.0 


14 


.6 


64 


2.9 


15 


67.5 


65 


292.5 


15 


.7 


65 


2.9 


16 


72.0 


66 


297.0 


16 


.7 


66 


3.0 


17 


76.5 


67 


301.5 


17 


.7 


67 


3.0 


18 


81.0 


68 


306.0 


18 


.8 


68 


3.0 


19 


85.5 


69 


310.5 


19 


.8 


69 


3-1 


20 


90.0 


70 


315.0 


20 


.9 


70 


3.1 


21 


94.5 


71 


319.5 


21 


.9 


71 


3.2 


22 


99.0 


72 


324.0 


22 


i.o 


72 


3-2 


23 


103.5 


73 


328.5 


23 


i.o 


73 


3-3 


24 


108.0 


74 


333.0 


24 


I.I 


74 


3-3 


25 


112.5 


75 


337.5 


25 


I.I 


75 


3.4 


26 


117. 


76 


342.0 


26 


1.2 


76 


3.4 


27 


121. 5 


77 


346.5 


27 


1.2 


77 


3-4 


28 


126.0 


78 


351.0 


28 


1.2 


78 


3.5 


29 


130.5 


79 


355.5 


29 


1.3 


79 


3-5 


30 


135.0 


80 


360.0 


30 


1.3 


80 


3.6 


31 


139.5 


81 


364.5 


31 


1.4 


81 


3.6 


32 


144.0 


82 


369.0 


32 


1.4 


82 


3.7 




148.5 


83 


373.5 


33 


1.5 


83 


3-7 


34 


153.0 


84 


378.0 


34 


1.5 


84 


3.8 


35 


157.5 


85 


382.5 


35 


1.6 


85 


3.8 


36 


162.0 


86 


387.0 


36 


1.6 


86 


3-9 


37 


166.5 


87 


391.5 


37 


1.6 


87 


3.9 


38 


171 .0 


88 


396.0 


38 


1.7 


88 


3-9 


39 


175.5 


89 


400.5 


39 


1.7 


89 


4.0 


40 


180.0 


90 


405.0 


40 


1.8 


90 


4.0 


41 


184.5 


91 


409.5 


41 


1.8 


91 


4.1 


42 


189.0 


92 


414.0 


42 


1.9 


92 


4.1 


43 


193.5 


93 


418.5 


43 


1.9 


93 


4.2 


44 


198.0 


94 


4^^3.0 


44 


2.0 


94 


4.2 


45 


202 . 5 


95 


427.5 


45 


2.0 


95 


4.3 


46 


207 . 


96 


432.0 


46 


2. 1 


96 


4.3 


47 


211. 5 


97 


436.5 


47 


2. 1 


97 


4.3 


48 


216.0 


98 


441.0 


48 


2. 1 


98 


4.4 


49 


220.5 


99 


445.5 


49 


2.2 


99 


4.4 


50 


225.0 


100 


450.0 


50 


2.2 


100 


4.5 



4G 



4.6 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.6 


51 


234.6 


I 




51 


2.3 


2 


9.2 


52 


239.2 


2 


. I 


52 


2.4 


3 


13.8 


53 


243.8 


3 


, I 


53 


2.4 


4 


18.4 


54 


248.4 


4 


.2 


54 


2.5 


5 


23.0 


55 


253.0 


5 


,2 


55 


2.5 


6 


27.6 


56 


257.6 


6 




56 


2.6 


7 


32.2 


57 


262.2 


7 


.3 


57 


2.6 


8 


36.8 


58 


266.8 


8 


•3 


58 


2.6 


9 


41.4 


59 


271.4 


9 


.4 


59 


2.7 


10 


46.0 


60 


276.0 


10 


.4 


60 


2.7 


II 


50.6 


61 


280.6 


II 


.5 


61 


2.8 


12 


55-2 


62 


285.2 


12 


.5 


62 


2.8 


13 


59.8 


63 


289.8 


13 


.6 


63 


2.9 


14 


64.4 


64 


294.4 


14 


.6 


64 


2.9 


15 


69.0 


65 


299.0 


15 


.7 


65 


3.0 


16 


73-6 


66 


303.6 


16 


.7 


66 


3.0 


17 


78.2 


67 


308.2 


17 


.8 


67 


3.1 


18 


82.8 


68 


312.8 


18 


.8 


68 


3.1 


19 


87.4 


69 


317.4 


19 


.9 


69 


3.2 


20 


92.0 


70 


322.0 


20 


.9 


70 


3.2 


21 


96.6 


71 


326.6 


21 


.9 


71 


3-2 


22 


lOI .2 


72 


331.2 


22 


i.o 


72 


3.3 


23 


105.8 


73 


335.8 


23 


i.o 


73 


3.3 


24 


110. 4 


74 


340.4 


24 


I.I 


74 


3.4 


25 


115. 


75 


345.0 


25 


1. 1 


75 


3.4 


26 


119. 6 


76 


349.6 


26 


1.2 


76 


3.5 


27 


124.2 


77 


354.2 


27 


1.2 


77 


3.5 


28 


128.8 


78 


358.8 


28 


1.3 


78 


3.6 


29 


133.4 


79 


363.4 


29 


1.3 


79 


3.6 


30 


138.0 


80 


368.0 


30 


1.4 


80 


3.7 


31 


142.6 


81 


372.6 


31 


1.4 


81 


3.7 


32 


147.2 


82 


377.2 


32 


1.5 


82 


3.^ 


33 


151. 8 


83 


381.8 


33 


1.5 


83 


3.8 


34 


156.4 


84 


386.4 


34 


1.5 


84 


3.8 


35 


161. 


85 


391.0 


35 


1.6 


85 


3.9 


36 


165.6 


86 


395.6 


36 


1.6 


86 


3.9 


37 


170.2 


87 


400.2 


37 


1.7 


87 


4.0 


38 


174.8 


88 


404.8 


38 


1.7 


88 


4.0 


39 


179.4 


89 


409.4 


39 


1.8 


89 


4.1 


40 


184.0 


90 


414.0 


40 


1.8 


90 


4.1 


41 


188.6 


91 


418.6 


41 


1.9 


91 


4.2 


42 


193.2 


92 


423.2 


42 


1.9 


92 


4.2 


43 


197.8 


93 


427.8 


43 


2.0 


93 


4-3 


44 


202.4 


94 


432.4 


44 


2.0 


94 


4.3 


45 


207.0 


95 


437.0 


45 


2. 1 


95 


4-4 


46 


211. 6 


96 


441.6 


46 


2. 1 


96 


4-4 


47 


216.2 


97 


446.2 


47 


2. 1 


97 


4-4 


48 


220.8 


98 


450.8 


48 


2.2 


98 


4.5 


49 


225.4 


99 


455-4 


49 


2.2 


99 


4.5 


50 


230.0 


100 


460.0 


50 


2.3 


100 


4.6 
... ■ 



4.7 PER CENT. TEST. 



47 



MILK. 

I 

2 

3 
4 

5 
6 

7 
8 

9 

10 
II 

12 

13 
14 

15 

i6 

17 
i8 

19 
20 

21 

22 

23 
24 

25 
26 

27 
28 

29 

30 

31 

32 

JJ 
34 
35 
36 
37 
38 
39 
40 
41 
42 
43 
44 

45 
46 

47 
48 

49 
50 



FAT. 



MILK. 



4-7 

9-4 
14. 1 

18.8 

23-5 
28.2 

32.9 
37-6 
42.3 
47.0 
51-7 
56.4 
61. 1 
65.8 

70.5 

75.2 

79-9 
84.6 

89.3 

94.0 

98.7 

103.4 

108. 1 

112. 8 

117. 5 
122.2 

126.9 

131. 6 

136.3 
141.0 

145.7 
150.4 

I55-I 
159.8 
164.5 
169.2 

173.9 
178.6 

183.3 
188.0 

192.7 

197-4 
202. 1 
206.8 
211. 5 
216.2 
220.9 
225.6 

230.3 
235.0 



51 
52 
53 
54 
55 
56 
57 
58 
59 
60 
61 
62 

63 

64 

65 
66 

67 
68 
69 
70 

71 

72 
73 
74 

75 
76 

77 
78 
79 
80 
81 
82 

83 
84 

85 
86 

87 



90 

91 
92 

93 
94 

95 
96 

97 

98 

99 

100 



FAT. 



239.7 
244.4 
249.1 
253.8 

258.5 
263.2 

267.9 
272.6 

277.3 

282.0 

286.7 

291.4 
296. 1 
300.8 

305.5 
310,2 

314.9 
319.6 

324.3 
329.0 

^■t -2 7 

OJJ • / 

338.4 

343.1 

347.8 

352.5 
357.2 
361.9 
366.6 

371.3 
376.0 

380.7 
385.4 
390.1 

394.8 

399.5 
404.2 

408.9 
413.6 
418.3 
423.0 
427.7 
432.4 
437.1 
441.8 

446.5 
451.2 
455.9 
460,6 

465.3 
470.0 



MILK. 



I 

2 

:> 

4 

5 
6 

7 
8 

9 

10 
II 
12 
13 
14 

15 
16 

17 

18 

19 
20 

21 

22 

23 
24 

25 
26 

27 
28 

29 
30 
31 

32 
33 
34 
35 
36 
37 
38 
39 
40 

41 
42 

43 
44 
45 
46 
47 
48 
49 
50 



FAT. 



. I 
I 

.2 
,2 

1 

O 
.3 
.4 

.4 

.5 

.5 
.5 
.6 
.6 
.7 
.7 
,8 
.8 

.9 
.9 
.0 
,0 
.1 



MILK. 



FAT. 



I , 

I, 

I 

I 

I 

I 

I 

I 

I 

1 
I 
I 
I 
I 
I 
I 
I 
I.» 

1.8 

1.9 

1.9 
2,0 



2.3 



51 
52 
53 
54 
55 
56 
57 
58 
59 
60 
61 
62 

63 
64 

65 
66 

67 
68 

69 
70 
71 

72 

73 
74 
75 
76 
77 
78 
79 
80 
81 
82 

83 
84 

85 
86 

87 
88 

89 
90 

91 
92 

93 
94 

95 
96 

97 
98 

99 
100 



2,4 

2.4 
2.5 
2.5 
2.6 
2.6 
2.7 
2.7 
2.8 

2.8 

2.8 

2.9 

2.9 

3.0 

3.0 

3.1 

3.1 

3.2 

3-2 

3.3 

3.3 

3.4 

3-4 

3-5 

3.5 

3.6 

3.6 

3.6 

3.7 

3.7 

3.8 

3.9 

3.9 

4.0 

4.0 

4.1 

4.1 

4.2 

4.2 

4.3 

4.3 

4.4 

4.4 

4.4 

4.5 

4.5 

4.6 

4.6 

4.7 



48 



4.8 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.8 


51 


244.8 


I 




51 


2.4 


2 


9.6 


52 


249.6 


2 


,1 


52 


2.5 


3 


14.4 


53 


254.4 


'^ 

J 


. I 


53 


2.5 


4 


19.2 


54 


259-2 


4 


,2 


54 


2.6 


5 


24.0 


55 


264.0 


5 


.2 


55 


2.6 


6 


28.8 


56 


268.8 


6 


.3 


56 


2.7 


7 


33-6 


57 


273.6 


7 


•3 


57 


2.7 


8 


38.4 


58 


278.4 


8 


.4 


58 


2.8 


9 


43.2 


59 


283.2 


9 


.4 


59 


2.8 


10 


48.0 


60 


288.0 


10 


.5 


60 


2.9 


II 


52.8 


61 


292.8 


1 1 


.5 


61 


2.9 


12 


57.6 


62 


297.6 


12 


.6 


62 


3.0 


13 


62.4 


63 


302.4 


13 


.6 


63 


3.0 


14 


67.2 


64 


307.2 


14 


.7 


64 


3.1 


15 


72.0 


65 


312.0 


15 


.7 


65 


3.1 


i6 


76.8 


66 


316.8 


16 


.7 


66 


3.1 


17 


81.6 


67 


321.6 


17 


.8 


67 


3.2 


i8 


86.4 


68 


326.4 


18 


.8 


68 


3.2 


19 


91 .2 


69 


331.2 


19 


.9 


69 


3.3 


20 


96.0 


70 


336.0 


20 


.9 


70 


3.3 


21 


100.8 


71 


340.8 


21 


1 .0 


71 


3.4 


22 


105.6 


72 


345-6 


22 


i.o 


72 


3.4 


23 


no. 4 


73 


350-4 


23 


I.I 


73 


3.5 


24 


115. 2 


74 


355.2 


24 


1 .1 


74 


3.5 


25 


120.0 


75 


360.0 


25 


1.2 


75 


3.6 


26 


124.8 


76 


364.8 


26 


1.2 


76 


3.6 


27 


129.6 


77 


369.6 


27 


1.3 


77 


3.7 


28 


134.4 


78 


374.4 


28 


1.3 


78 


3.7 


29 


139.2 


79 


379.2 


29 


1.4 


79 


3.8 


30 


144.0 


80 


384.0 


30 


1.4 


80 


3.8 


31 


148.8 


81 


388.8 


31 


1.5 


81 


3.9 


32 


153-6 


82 


393.6 


32 


1.5 


82 


3.9 


33 


158.4 


83 


398.4 


33 


1.6 


83 


4.0 


34 


163.2 


84 


403.2 


34 


1.6 


84 


4.0 


35 


168.0 


85 


408.0 


35 


1.7 


85 


4.1 


36 


172.8 


86 


412.8 


36 


1.7 


86 


4.1 


37 


177.6 


87 


417.6 


37 


1.8 


87 


4.2 


38 


182.4 


88 


422.4 


38 


1.8 


88 


4.2 


39 


187.2 


89 


427.2 


39 


1.9 


89- 


4.3 


40 


192.0 


90 


432.0 


40 


1.9 


90 


4.3 


41 


196.8 


91 


436.8 


41 


1.9 


91 


4.3 


42 


201 .6 


92 


441.6 


42 


2.0 


92 


4.4 


43 


206.4 


93 


446.4 


43 


2.0 


93 


4.4 


44 


211. 2 


94 


45f.2 


44 


2.1 


94 


4.5 


45 


216.0 


95 


456.0 


45 


2. 1 


95 


4.5 


46 


220.8 


96 


460.8 


46 


2.2 


96 


4.6 


47 


225 .6 


97 


465.6 


47 


2.2 


97 


4.6 


48 


230.4 


98 


470.4 


48 


2.3 


98 


4.7 


49 


235-2 


99 


475-2 


49 


2.3 


99 


4.7 


50 


240.0 


100 


480.0 


60 


2.4 


100 


4.8 



4.9 PER CENT. TEST. 



49 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


4.9 


51 


249.9 


I 




51 


2.5 


2 


9.8 


52 


254.8 


2 


. I 


52 


2.5 


3 


14.7 


53 


259-7 


3 


.1 


53 


2.6 


4 


19.6 


54 


264.6 


4 


.2 


54 


2.6 


5 


24.5 


55 


269.5 


5 


.2 


55 


2.7 


6 


29.4 


56 


274.4 


6 


.3 


56 


2.7 


7 


34.3 


57 


279.3 


7 


.3 


57 


2.8 


8 


39.2 


58 


284.2 


8 


.4 


58 


2.8 


9 


44.1 


59 


289.1 


9 


.4 


59 


2.9 


10 


49.0 


60 


294.0 


10 


.6 


60 


2.9 


II 


53.9 


61 


298.9 


II 


.5 


61 


3.0 


12 


58.8 


62 


303.8 


12 


.6 


62 


3-0 


13 


63.7 


63 


308.7 


13 


.6 


63 


3-1 


14 


68.6 


64 


313.6 


14 


.7 


64 


3.1 


15 


73.5 


65 


318.5 


15 


.7 


65 


3.2 


16 


78.4 


66 


323.4 


16 


.8 


66 


3.2 


17 


83.3 


67 


328.3 


17 


.8 


67 


3.3 


18 


88.2 


68 


333.2 


18 


.9 


68 


3.3 


19 


93.1 


69 


338.1 


19 


.9 


69 


3-4 


20 


98.0 


70 


343.0 


20 


1.0 


70 


3.4 


21 


102.9 


71 


347.9 


21 


i.o 


71 


3-5 


22 


107.8 


72 


352.8 


22 


I.I 


72 


3.5 


23 


112. 7 


73 


357.7 


23 


I.I 


73 


3.6 


24 


117. 6 


74 


362.6 


24 


1.2 


74 


3.6 


25 


122.5 


75 


367.5 


25 


1.2 


75 


3.7 


26 


127.4 


76 


372.4 


26 


1.3 


76 


3.7 


27 


132.3 


77 


377.3 


27 


1.3 


77 


3.8 


28 


137.2 


78 


382.2 


28 


1.4 


78 


3.8 


29 


142. 1 


79 


387.1 


2Q 


1.4 


79 


3.9 


30 


U7.0 


80 


392.0 


30 


1.5 


80 


3.9 


31 


151-9 


81 


396.9 


31 


1.5 


81 


3.9 


32 


156.8 


82 


401.8 


32 


1.5 


82 


4.0 


33 


161. 7 


83 


406.7 




1.6 


83 


4.0 


34 


166.6 


84 


411. 6 


34 


1.6 


84 


4.1 


35 


171. 5 


85 


4^6.5 


35 


1.7 


85 


4-1 


36 


176.4 


86 


421.4 


36 


1.7 


86 


4.2 


37 


181. 3 


87 


426.3 


37 


1.8 


87 


4.2 


38 


186.2 


88 


431.2 


38 


1.8 


88 


4.3 


39 


191. 1 


89 


436.1 


39 


1.9 


89 


4.3 


40 


196.0 


90 


441.0 


40 


1.9 


90 


4.4 


41 


200.9 


91 


445.9 


41 


2.0 


91 


4.4 


42 


205.8 


92 


450.8 


42 


2.0 


92 


4.5 


43 


210,7 


93 


455.7 


43 


2.1 


93 


4.5 


44 


215.6 


94 


460.0 


44 


2.1 


94 


4.6 


45 


220.5 


95 


465.5 


45 


2.2 


95 


4.6 


46 


225.4 


96 


47^.4 


46 


2.2 


96 


4.7 


47 


230.3 


97 


475.3 


47 


2.3 


97 


4.7 


48 


235.2 


98 


480.2 


48 


2.3 


98 


4-8 


49 


240. 1 


99 


485.1 


49 


2.4 


99 


4.8 


60 


245.0 


100 


490.0 


60 


2.4 


100 


4.9 



50 



5.0 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-0 


51 


255.0 


I 




51 


2.5 


2 


10. 


52 


260.0 


2 


, I 


52 


2.6 




15.0 


53 


265.0 


3 


. I 


53 


2.6 


4 


20.0 


54 


270.0 


4 


.2 


54 


2.7 


5 


25.0 


55 


275.0 


5 


.2 


55 


2.7 


6 


30.0 


56 


280,0 


6 


1 
•0 


5(3 


2.8 


7 


35.0 


57 


285.0 


7 


.3 


57 


2.8 


8 


40.0 


58 


290.0 


8 


.4 


58 


2.9 


9 


45 -o 


59 


295.0 


9 


.4 


59 


2.9 


10 


60.0 


60 


300.0 


10 


.5 


60 


3.0 


II 


55.0 


61 


305.0 


II 


.5 


61 


3.0 


12 


60.0 


62 


310.0 


12 


.5 


62 


3.1 


13 


65.0 


63 


315-0 


13 


.6 


63 


3.1 


14 


70.0 


64 


320.0 


14 


.7 


64 


3-2 


15 


75.0 


65 


325.0 


15 


.7 


65 


3.2 


16 


80,0 


66 


330.0 


16 


.8 


66 


3.3 


17 


85.0 


67 


335.0 


17 


.8 


67 


3.3 


18 


90.0 


68 


340.0 


18 


.9 


68 


3.4 


19 


95.0 


69 


345 -o 


19 


.9 


69 


3-4 


20 


100.0 


70 


360.0 


20 


1.0 


70 


3.6 


21 


105.0 


71 


355.0 


21 


i.o 


71 


3.5 


22 


IIO.O 


72 


360.0 


22 


I.I 


72 


.3.6 


23 


115. 


73 


3^5.0 


23 


I.I 


73 


3-6 


24 


120.0 


74 


370.0 


24 


1.2 


74 


-7 1 

0' ' 


25 


125.0 


75 


375.0 


25 


1.2 


75 


3-7 


26 


130.0 


76 


380.0 


26 


1.3 


76 


3.8 


27 


135.0 


77 


385.0 


27 


1.3 


77 


3.8 


28 


140.0 


78 


390.0 


28 


1.4 


78 


3.9 


29 


145.0 


79 


395.0 


29 


1.4 


79 


3.9 


30 


160.0 


80 


400.0 


30 


1.6 


80 


4.0 


31 


155.0 


81 


405.0 


31 


1.5 


81 


4.0 


32 


160.0 


82 


410.0 


32 


1.6 


82 


4.1 


33 


165.0 


83 


415.0 


33 


1.6 


83 


4.1 


34 


170.0 


84 


420.0 


34 


1.7 


84 


4.2 


35 


175.0 


85 


425.0 


35 


1.7 


8c 


4.2 


36 


180.0 


86 


430.0 


36 


1.8 


86 


4.3 


37 


185.0 


87 


435.0 


37 


1.8 


87 


4.3 


38 


190.0 


88 


440.0 


38 


1.9 


88 


4.4 


39 


195.0 


89 


445.0 


39 


1.9 


89 


4.4 


40 


200.0 


90 


460.0 


40 


2.0 


90 


4.6 


41 


205.0 


91 


455.0 


41 


2.0 


91 


4.5 


42 


210.0 


92 


460.0 


42 


2. 1 


92 


4.6 


43 


215.0 


93 


465.0 


43 


2.1 


93 


4.6 


44 


220.0 


94 


470.0 


44 


2.2 


94 


4.7 


45 


225.0 


95 


475.0 


45 


2.2 


95 


4.7 


46 


230.0 


96 


4S0.0 


46 


2.3 


96 


4.8 


47 


235.0 


97 


485.0 


47 


2.3 


97 


4.8 


48 


240.0 


98 


490.0 


48 


2.4 


98 


4.9 


49 


2J-S .0 


QQ 


495.0 


49 


2.4 


99 


4.9 


60 


250.0 


100 


600.0 


50 


2.6 


100 


5.0 



5.1 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


F.\T. 


I 


5-1 


51 


260. I 


I 




51 


2.6 


2 


10.2 


52 


265.2 


2 


.1 


52 


2.6 


3 


15.3 


53 


270.3 


3 


.1 


53 


2.7 


4 


20.4 


54 


275-4 


4 


.2 


54 


2.7 


5 


25-5 


55 


280.5 


5 


.2 


55 


2.8 


6 


30.6 


56 


285.6 


6 


n 


56 


2.8 


7 


35-7 


57 


290,7 


■ 7 


•3 


57 


2.9 


8 


40.8 


58 


295.8 


8 


.4 


58 


2.9 


9 


45-9 


59 


300.9 


9 


.4 


59 


3.0 


10 


51.0 


60 


306.0 


10 


.5 


60 


3.0 


II 


56.1 


61 


311. 1 


II 


.5 


61 


3.1 


12 


61.2 


62 


316.2 


12 


.6 


62 


3-1 


13 


66.3 


63 


321.3 


13 


.6 


63 


3.2 


14 


71.4 


64 


326.4 


14 


.7 


64 


3.2 


15 


76.5 


65 


331.5 


15 


.7 


65 


3.3 


16 


81.6 


66 


336.6 


16 


■ .8 


66 


3.3 


17 


86.7 


67 


341.7 


17 


.8 


67 


3.4 


18 


91.8 


68 


346.8 


18 


.9 


68 


3.4 


19 


96.9 


69 


351.9 


19 


.9 


69 


3.5 


20 


102.0 


70 


357.0 


20 


1.0 


70 


3.6 


21 


107. 1 


71 


362.1 


21 


I.I 


71 


3.6 


22 


112. 2 


72 


367.2 


22 


I.T 


72 


3.7 


23 


117. 3 


73 


372.3 


23 


1.2 


73 


3.7 


24 


122.4 


74 


377.4 


24 


1.2 


74 


3-! 


25 


127.5 


75 


382.5 


25 


1.3 


75 


3.8 


26 


132.6 


76 


387.6 


26 


1.3 


76 


3.9 


27 


137.7 


77 


392.7 


27 


1.4 


77 


3.9 


28 


142.8 


78 


397.8 


28 


1.4 


78 


4.0 


29 


147.9 


79 


402.9 


29 


1.5 


79 


4.0 


30 


153.0 


80 


408.0 


30 


1.5 


80 


4.1 


31 


158. 1 


81 


413. 1 


31 


1.6 


81 


4.1 


32 


163.2 


82 


418.2 


32 


1.6 


82 


4.2 


33 


168.3 


83 


423.3 


33 


1.7 


83 


4.2 


34 


173.4 


84 


428.4 


34 


1.7 


84 


4.3 


35 


178.=: 


85 


433.5 


35 


1.8 


85 


4.3 


36 


183.6 


86 


438.6 


36 


1.8 


86 


4.4 


37 


1S8.7 


87 


443.7 


37 


1.9 


87 


4.4 


38 


193.8 


88 


488.8 


38 


1.9 


88 


4.5 


39 


108.9 


89 


453.9 


39 


2.0 


89 


4.5 


40 


204.0 


90 


459.0 


40 


2.0 


90 


4.6 


41 


209. 1 


91 


464.1 


41 


2.1 


91 


4.6 


42 


214.2 


92 


469.2 


42 


2. 1 


92 


4.7 


43 


219.3 


93 


474.3 


43 


2.2 


93 


4.7 


44 


224.4 


94 


479.4 


44 


2.2 


94 


4.8 


45 


229.5 


95 


484.5 


45 


2.3 


95 


4.8 


46 


234.6 


96 


489.6 


46 


2.3 


96 


4.9 


47 


239.7 


97 


494.7 


47 


2.4 


97 


4.9 


48 


244.8 


98 


499.8 


48 


2.4 


98 


5.0 


49 


249.9 


99 


504.9 


49 


2.5 


99 


5-0 


50 


255.0 


100 


510.0 


50 


2.5 


100 


5.1 



53 



5.2 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-2 


51 


265 .2 


I 




51 


2.6 


2 


10.4 


52 


270.4 


2 


, I 


52 


2.7 


3 


15.6 


53 


275.6 


1 


, I 


53 


2.7 


4 


20.8 


54 


280.8 


4 


,2 


54 


2.8 


5 


26.0 


55 


286.0 


5 


.2 


55 


2.8 


6 


31.2 


56 


291.2 


6 


•0 


56 


2.9 


7 


36.4 


57 


296.4 


7 


•J 


57 


2.9 


8 


41.6 


58 


301.6 


8 


.4 


58 


3-0 


9 


46.8 


59 


306.8 


9 


.4 


59 


3.0 


10 


52.0 


60 


312.0 


10 


.5 


60 


3.1 


II 


57.2 


61 


317.2 


II 


.6 


61 


3.2 


12 


62.4 


62 


322.4 


12 


.6 


62 


3-2 


13 


67.6 


63 


327.6 


13 


.7 


63 


3-3 


14 


72.8 


64 


332.8 


14 


.7 


64 


3.3 


15 


78.0 


65 


338.0 


15 


.8 


65 


3-4 


16 


83.2 


66 


343-2 


16 


.8 


66 


3-4 


17 


88.4 


67 


348.4 


17 


.9 


67 


3-5 


18 


93.6 


68 


353-6 


18 


.9 


68 


3-5 


19 


98.8 


69 


358.8 


19 


i.o 


69 


3.6 


20 


104.0 


70 


364.0 


20 


1.0 


70 


3.6 


21 


109.2 


71 


369.2 


21 


I.I 


71 


3-7 


22 


114. 4 


72 


374.4 


22 


1. 1 


72 


3-7 


23 


119. 6 


73 


379.6 


23 


1.2 


73 


3-! 


24 


124. 8 


74 


384.8 


24 


1.2 


74 


3.8 


25 


130.0 


75 


390.0 


25 


1.3 


75 


3-9 


26 


135-2 


76 


395.2 


26 


1.3 


76 


3.9 


27 


140.4 


77 


400.4 


27 


1.4 


77 


4.0 


28 


145.6 


78 


405.6 


28 


1.4 


78 


4-0 


29 


150.8 


79 


410.8 


29 


1.5 


79 


4.1 


30 


156.0 


80 


416.0 


30 


1.5 


80 


4.1 


31 


161,2 


81 


421 .2 


31 


1.6 


81 


4.2 


32 


166,4 


82 


426.4 


32 


1,6 


82 


4.2 


33 


171. 6 


83 


431.6 


33 


1.7 


83 


4.3 


34 


176.8 


84 


436.8 


34 


1.7 


84 


4.3 


35 


182.0 


85 


442.0 


35 


1,8 


85 


4.4 


36 


187.2 


86 


447.2 


36 


1.9 


86 


4.5 


37 


192.4 


87 


452.4 


37 


1.9 


87 


4.5 


38 


197.6 


88 


457.6 


38 


2.0 


88 


4.6 


39 


202.8 


89 


462.8 


39 


2.0 


89 


4.6 


40 


208.0 


90 


468.0 


40 


2.1 


90 


4.7 


41 


213.2 


91 


473.2 


41 


2.1 


91 


4.7 


42 


218.4 


92 


478,4 


42 


2,2 


92 


4.8 


43 


223.6 


93 


483,6 


43 


2.2 


93 


4.8 


44 


228,8 


94 


488.8 


44 


2.3 


94 


4-9 


45 


234.0 


95 


494.0 


45 


2.3 


95 


4.9 


46 


239.2 


96 


499.2 


46 


2.4 


96 


5-0 


47 


244.4 


97 


504.4 


47 


2.4 


97 


5-0 


48 


249.6 


98 


509.6 


48 


2.5 


98 


5-1 


49 


254.8 


99 


514.8 


49 


2.5 


99 


5.1 


50 


260.0 


100 


520.0 


50 


2.6 


100 


5.2 



5.3 PER CENT. TEST. 



53 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-3 


51 


270.3 


I 




51 


2.7 


2 


10.6 


52 


275.6 


2 


.1 


52 


2.7 


3 


15-9 


53 


280.9 


3 


. I 


53 


2.8 


4 


21.2 


54 


286.2 


4 


.2 


54 


2.8 


5 


26.5 


55 


291.5 


5 


.2 


55 


2.9 


6 


31.8 


56 


296.8 


6 


.3 


56 


2.9 


7 


37.1 


57 


302.1 


7 


•4 


57 


3.0 


8 


42.4 


58 


307.4 


8 


.4 


58 


3.1 


9 


47.7 


59 


312.7 


9 


.5 


59 


3.1 


10 


63.0 


60 


318.0 


10 


.5 


60 


3.2 


II 


58.3 


61 


323.3 


II 


.6 


61 


S.2 


12 


63.6 


62 


328.6 


12 


.6 


62 


1.3 


13 


68.9. 


63 


333.9 


13 


.7 


63 


Z-2> 


H 


74.2 


64 


339.2 


14 


.7 


64 


3.4 


15 


79.5 


65 


344.5 


15 


.8 


65 


3.4 


16 


84.8 


66 


349.8 


16 


.8 


66 


3.5 


17 


90. 1 


67 


355.1 


17 


.9 


67 


3.5 


18 


95.4 


68 


360.4 


18 


.9 


68 


3.6 


19 


100.7 


69 


365.7 


19 


1 .0 


69 


3.6 


20 


106.0 


70 


371.0 


20 


1.0 


70 


3.7 


21 


III. 3 


71 


376.3 


21 


1. 1 


71 


3-7 


22 


116. 6 


72 


381.6 


22 


I.I 


72 


3.8 


23 


121. 9 


n 


386.9 


23 


1.2 


n 


3.8 


24 


127.2 


74 


392.2 


24 


1.3 


74 


3.9 


25 


132.5 


75 


397.5 


25 


1.3 


75 


4.0 


26 


137.8 


76 


402.8 


26 


1.4 


76 


4.0 


27 
28 


143. 1 

148.4 


77 

78 


408. 1 
413.4 


27 
28 


1.4 
1.5 


77 
78 


4.1 
4.1 


29 


153.7 


79 


418.7 


29 


1.5 


79 


4.2 


30 


159.0 


80 


424.0 


30 


1.6 


80 


4.2 


31 


164.3 


81 


429.3 


31 


1.6 


81 


4.3 


32 


169.6 


82 


434.6 


32 


1.7 


82 


4.3 


33 


174.9 


83 


439.9 


33 


1.7 


83 


4.4 


34 


1S0.2 


84 


445.2 


34 


1.8 


84 


4.4 


35 


185.5 


85 


450.5 


35 


1.8 


85 


4.5 


36 


190.8 


86 


455.8 


36 


1.9 


86 


4.5 


7,7 


196. 1 


87 


461. 1 


37 


1.9 


87 


4.6 


38 


201.4 


88 


466.4 


38 


2.0 


88 


4.6 


39 


206.7 


89 


471.7 


39 


2.0 


89 


4.7 


40 


212.0 


90 


477.0 


40 


2.1 


90 


4.8 . 


41 


217.3 


91 


482.3 


41 


2.2 


91 


4.8 


42 


222.6 


92 


487.6 


42 


2.2 


92 


4.9 


43 


227.9 


93 


492.9 


43 


2.3 


93 


4.9 


44 


233.2 


94 


498.2 


44 


2.3 


94 


5.0 


45 


238.5 


95 


503.5 


45 


2.4 


95 


5.0 


46 


243.8 


96 


508.8 


46 


2.4 


96 


5.1 


47 


249.1 


97 


514. 1 


47 


2.5 


97 


5.1 


48 


254.4 


98 


519.4 


48 


2.5 


98 


5.2 


49 


259.7 


99 


524.7 


49 


2.6 


99 


5.2 


60 


265.0 


100 


530.0 


50 


2.6 


100 


5.3 



54 



5.4 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT 


I 


5-4 


51 


275-4 


I 




51 


2.7 


2 


10.8 


52 


280.8 


2 


.1 


52 


2.8 


3 


16.2 


53 


286.2 


3 


. I 


53 


2.8 


4 


21.6 


54 


291.6 


4 


.2 


54 


2.9 


5 


27.0 


55 


297.0 


5 


.3 


55 


3.0 


6 


32.4 


56 


302.4 


6 


.3 


56 


3.0 


7 


37.8 


57 


307.8 


7 


.4 


57 


3.1 


8 


43.2 


58 


313.2 


8 


.4 


58 


3.^ 


9 


48.6 


59 


318.6 


Q 


.5 


59 


3.2 


10 


54.0 


60 


324.0 


i5 


.5 


60 


3.2 


II 


59.4 


61 


329.4 


II 


.6 


61 


3.3 


12 


64.8 


62 


334.8 


12 


.6 


62 


3-3 


13 


70.2 


63 


340.2 


13 


.7 


63 


3-4 


14 


75-6 


64 


345-6 


14 


.7 


64 


3.4 


15 


81.0 


65 


351.0 


15 


.8 


65 


3-5 


16 


86.4 


66 


356.4 


16 


.8 


66 


3.5 


17 


91.8 


67 


361.8 


17 


-9 


67 


3.6 


18 


97.2 


68 


367.2 


iS 


i.o 


68 


3.7 


19 


102.6 


69 


372.6 


19 


i.o 


69 


3.7 


20 


108.0 


70 


378.0 


20 


1.1 


70 


3.8 


21 


113.4 


71 


383.4 


21 


I.I 


71 


3.8 


22 


118. 8 


72 


388.8 


22 


1.2 


72 


3-9 


23 


124.2 


73 


394.2 


23 


1.2 


73 


3.9 


24 


129.6 


74 


399.6 


24 


1.3 


74 


4.0 


25 


135.0 


75 


405.0 


25 


1.3 


75 


4.0 


26 


140.4 


76 


410.4 


26 


1.4 


76 


4.1 


27 


145.8 


77 


415.8 


27 


1.4 


77 


4.1 


28 


151. 2 


78 


421.2 


28 


1.5 


78 


4.2 


29 


156.6 


79 


426.6 


29 


1.5 


79 


4.2 


30 


162.0 


80 


432.0 


30 


1.6 


80 


4.3 


31 


167.4 


81 


437.4 


31 


1.7 


81 


4.4 


32 


172.8 


82 


442.8 


32 


1.7 


82 


4.4 


33 


178.2 


83 


448.2 


33 


1.8 


83 


4.5 


34 


183.6 


84 


453.6 


34 


1.8 


84 


4.5 


35 


189.0 


85 


459.0 


35 


1.9 


85 


4.6 


36 


194.4 


86 


464.4 


36 


1.9 


86 


4.6 


37 


199.8 


87 


469.8 


37 


2.0 


87 


4.7 


38 


205.2 


88 


475.2 


38 


2.0 


88 


4.7 


39 


210.6 


89 


480.6 


39 


2.1 


89 


4.8 


40 


216.0 


90 


486.0 


40 


2.1 


90 


4.8 


41 


221.4 


91 


491.4 


41 


2.2 


91 


4.9 


42 


226.8 


92 


496.8 


42 


2.2 


92 


4.9 


43 


232.2 


93 


502.2 


43 


2.3 


93 


5.0 


44 


237.6 


94 


507.6 


44 


2.4 


94 


5.1 


45 


243.0 


95 


513.0 


45 


2.4 


95 


5-T 


46 


248.4 


96 


518.4 


46 


2.5 


96 


5.2 


47 


253.8 


97 


523.8 


47 


2.5 


97 


5.2 


48 


259.2 


98 


529.2 


48 


2.6 


98 


5-3 


49 


264.6 


99 


534.6 


49 


2.6 


99 


5-3 


50 


270.0 


100 


540.0 


50 


2.7 


100 


6.4 



5.5 PER CENT. TEST. 



55 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-5 


51 


280.5 


I 




51 


2.8 


2 


II .0 


52 


286.0 


2 


.1 


52 


2.8 


3 


16.5 


53 


291.5 


3 


. I 


53 


2.9 


4 


22.0 


54 


297.0 


4 


.2 


54 


3.0 


5 


27.5 


55 


302.5 


5 


.3 


55 


3.0 


6 


33.0 


56 


308.0 


6 



.J) 


56 


3-1 


7 


38.5 


57 


313.5 


7 


.4 


57 


3-1 


8 


44.0 


58 


319.0 


8 


.4 


58 


3-2 


9 


49.5 


59 


324.5 


9 


.5 


59 


3.2 


10 


55.0 


60 


330.0 


10 


.5 


60 


3.3 


II 


60.5 


61 


335.5 


II 


.6 


61 


^.3 


12 


66.0 


62 


341.0 


12 


.6 


62 


1.4 


13 


71.5 


63 


346.5 


13 


.7 


63 


3.4 


14 
15 


77.0 
82.5 


64 
65 


352.0 

357.5 


H 
15 


.8 
.8 


64 
65 


3.5 
3.6 


16 


88.0 


66 


363.0 


16 


.9 


66 


-3.6 


17 


93.5 


67 


368.5 


17 


.9 


67 


3.7 


18 


99.0 


68 


374.0 


18 


i.o 


68 


3.7 


19 


104.5 


69 


379.5 


19 


i.o 


69 


3.8 


20 


110.0 


70 


385.0 


20 


1.1 


70 


3.8 


21 


115. 5 


71 


390.5 


21 


1. 1 


71 


3.9 


22 


121. 


72 


396.0 


22 


1.2 


72 


3.9 


23 


126.5 


73 


401.5 


23 


1.2 


73 


4.0 


24 


132.0 


74 


407.0 


24 


1.3 


74 


4.1 


25 


137.5 


75 


412.5 


25 


1.4 


75 


4.1 


26 


143.0 


76 


418.0 


26 


1.4 


76 


4.2 


27 


148.5 


11 


423.5 


27 


1.5 


77 


4.2 


28 


154.0 


78 


429.0 


28 


1.5 


78 


4.3 


29 


159.5 


79 


434.5 


29 


1.6 


79 


4.3 


30 


165.0 


80 


440.0 


30 


1.6 


80 


4.4 


31 


170.5 


81 


445.5 


31 


1.7 


81 


4.4 


32 


176.0 


82 


451.0 


32 


1.7 


82 


4.5 


33 


181. 5 


83 


456.5 


33 


1.8 


^3 


4.5 


34 


187.0 


84 


462.0 


34 


1.9 


84 


4.6 


35 


192.5 


85 


467.5 


35 


1.9 


85 


4.7 


36 


198.0 


86 


473.0 


36 


2.0 


86 


4.7 


37 


203.5 


S7 


478.5 


37 


2.0 


87 


4.8 


38 


209.0 


88 


484.0 


38 


2.1 


88 


4.8 


39 


214.5 


89 


489.5 


39 


2. I 


89 


4.9 


40 


220.0 


90 


495.0 


40 


2.2 


90 


4.9 


41 


225.5 


91 


500.5 


41 


2.2 


91 


S-o 


42 


231.0 


92 


506.0 


42 


2.3 


92 


5.0 


43 


236.5 


93 


511. 5 


43 


2.3 


93 


5-1 


44 


242.0 


94 


517.0 


44 


2.4 


94 


5.2 


45 


247.5 


95 


522.5 


45 


2.5 


95 


5-2 


46 


253.0 


96 


528.0 


46 


2.5 


96 


5-3 


47 


258.5 


97 


533.5 


47 


2.6 


97 


5-3 


48 


264.0 


98 


539.0 


48 


2.6 


98 


5.4 


49 


269.5 


99 


544.5 


49 


2.7 


99 


5.4 


50 


275.0 


100 


550.0 


50 


2.7 


100 


5.5 



5G 



5.6 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5.6 


51 


285.6 


I 




51 


2.8 


2 


II .2 


52 


291 2 


2 


. I 


52 


2.9 


3 


16,8 


53 


296.8 


3 


. I 


53 


2.9 


4 


22.4 


54 


302.4 


4 


_ 2 


54 


3.0 


5 


28.0 


55 


308.0 


5 


.3 


55 


3.1 


6 




56 


313.6 


6 


.J 


56 


3.1 


7 


39-2 


57 


319.2 


7 


.4 


57 


3.2 


8 


44.8 


58 


324.8 


8 


.4 


58 


3.2 


9 


50-4 


59 


330.4 


9 


.5 


59 


3.3 


10 


56.0 


60 


336.0 


10 


.5 


60 


3.3 


II 


61.6 


61 


341.6 


II 


.6 


61 


3.4 


12 


67.2 


62 


347.2 


12 


.7 


62 


3.5 


13 


72.8 


63 


352.8 


13 


.7 


63 


3.5 


14 


78.4 


64 


358.4 


14 


.8 


64 


3.6 


15 


84.0 


65 


364.0 


15 


.8 


65 


3.6 


16 


89.6 


66 


369.6 


16 


.9 


66 


3.7 


17 


95-2 


67 


375-2 


17 


.9 


67 


3.7 


18 


100.8 


68 


380.8 


18 


i.o 


68 


3.8 


19 


106.4 


69 


386.4 


19 


I.O 


69 


3.8 


20 


112.0 


70 


392.0 


20 


1.1 


70 


3.9 


21 


117.6 


71 


397.6 


21 


1.2 


71 


4.0 


22 


123.2 


72 


403.2 


22 


1.2 


72 


4.0 


23 


128.8 


73 


408.8 


23 


1.3 


7Z 


4.1 


24 


134.4 


74 


414.4 


24 


1.3 


74 


4.1 


25 


140.0 


75 


420.0 


25 


1.4 


75 


4.2 


26 


145-6 


76 


425.6 


26 


1.4 


76 


4.2 


27 


151. 2 


77 


431.2 


27 


1.5 


77 


4.3 


28 


156.8 


78 


436.8 


28 


1.5 


78 


4.3 


29 


162.4 


79 


442.4 


29 


1.6 


79 


4.4 


30 


168.0 


80 


448.0 


30 


1.7 


80 


4.6 


31 


173.6 


81 


453-6 


31 


1.7 


81 


4.5 


32 


179.2 


82 


459.2 


32 


1.8 


82 


4.6 


33 


184.8 


83 


464.8 


33 


1.8 


83 


4.6 


34 


190.4 


84 


470.4 


34 


1.9 


84 


4.7 


35 


196.0 


85 


476.0 


35 


1.9 


85 


4.7 


36 


201.6 


86 


481.6 


36 


2.0 


86 


4.8 


37 


207.2 


87 


487.2 


37 


2.1 


87 


4.9 


38 


212.8 


88 


492.8 


38 


2. 1 


88 


4.9 


39 


218.4 


89 


498.4 


39 


2.2 


89 


5.0 


40 


224.0 


90 


504.0 


40 


2.2 


90 


6.0 


41 


229.6 


91 


509.6 


41 


2.3 


91 


5.1 


42 


235-2 


92 


515.2 


42 


2.3 


92 


5.1 


43 


240.8 


93 


520.8 


43 


2.4 


93 


5.2 


44 


246.4 


94 


526.4 


44 


2.4 


94 


5-2 


45 


252.0 


95 


.532.0 


45 


2.5 


95 


5.3 


46 


257.6 


96 


537.6 


46 


2.6 


96 


5.4 


47 


263.2 


97 


543.2 


47 


2.6 


97 


5.4 


48 


268.8 


98 


548.8 


48 


2.7 


98 


5.5 


49 


274.4 


99 


554.4 


49 


2.7 


99 


5.5 


50 


280.0 


100 


560.0 


50 


2.8 


100 


5.6 



5.7 PER CENT. TEST. 



57 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-7 


51 


290.7 


I 




51 


2.9 


2 


II. 4 


52 


296.4 


2 


.1 


52 


2.9 


3 


17. 1 


53 


302.1 




,2 


53 


3.0 


4 


22.8 


54 


307.8 


4 


.2 


54 


3.1 


5 


28.5 


55 


313.5 


5 


.3 


55 


3.1 


6 


34.2 


56 


319.2 


6 



•J 


56 


3.2 


7 


39.9 


57 


324 9 


7 


.4 


57 


3.2 


8 


45-6 


•58 


330.6 


8 


.4 


58 


3.3 


9 


5f-3 


59 


336.3 


9 


•5 


59 


J.J) 


10 


57.0 


60 


342.0 


10 


.6 


60 


3.4 


II 


62.7 


61 


347.7 


II 


.6 


61 


3.5 


12 


68.4 


62 


353.4 


12 


.7 


62 


3.5 


13 


74.1 


63 


359.1 


13 


.7 


63 


3.6 


14 


79.8 


64 


364.8 


14 


.8 


64 


3.6 


15 


85.5 


65 


370.5 


15 


.8 


65 


3.7 


16 


91.2 


66 


376.2 


16 


.9 


66 


3.7 


17 


96.9 


67 


381.9 


17 


.9 


67 


3.8 


18 


102.6 


68 


387.6 


18 


1 .0 


68 


3.9 


19 


108.3 


69 


393.3 


19 


I . I 


69 


3.9 


20 


114.0 


70 


399.0 


20 


1.1 


70 


4.0 


21 


119. 7 


71 


404.7 


21 


1 .2 


71 


4.0 


22 


125.4 


72 


410.4 


22 


1 .2 


72 


4.1 


23 


131. 1 


73 


416. 1 


23 


1.3 


73 


4.1 


24 


136.8 


74 


421.8 


24 


1.3 


74 


4.2 


25 


142.5 


75 


427.5 


25 


1.4 


75 


4.3 


26 


148.2 


76 


433.2 


26 


1.5 


76 


4.3 


27 


153.9 


77 


438.9 


27 


1.5 


77 


4.4 


28 


159.6 


78 


444.6 


28 


1.6 


78 


4.4 


29 


165.3 


79 


450.3 


29 


1 .6 


79 


4.5 


30 


171.0 


80 


456.0 


30 


1.7 


80 


4.5 


31 


176.7 


81 


461.7 


31 


1.7 


81 


4.6 


32 


182.4 


82 


467.4 


32 


1.8 


82 


4.7 


33 


188. 1 


83 


473.1 


33 


1.9 


83 


4.7 


34 


193.8 


84 


478.8 


34 


1.9 


84 


4.8 


35 


199.5 


85 


484.5 


35 


2.0 


85 


4.8 


36 


205 ,2 


86 


490.2 


36 


2.0 


86 


4.9 


37 


210.9 


87 


495.9 


37 


2. 1 


87 


4.9 


38 


216.6 


88 


501.6 


38 


2. 1 


88 


5.0 


39 


222.3 


89 


507.3 


39 


2.2 


89 


5.1 


40 


228.0 


90 


513.0 


40 


2.3 


90 


5.1 


41 


233.7 


91 


518.7 


41 


2.3 


91 


5.2 


42 


239.4 


92 


524.4 


42 


2.4 


92 


5.2 


43 


245.1 


93 


530.1 


43 


2.4 


93 


5.3 


44 


250.8 


94 


535.8 


44 


2.5 


94 


5.3 


45 


256.5 


95 


541.5 


45 


2.5 


95 


5-4 


46 


262.2 


96 


547.2 


46 


2.6 


96 


5.5 


47 


267.9 


97 


552.9 


47 


2.7 


97 


5.5 


48 


273.6 


98 


558.6 


48 


2.7 


98 


5.6 


49 


279.3 


99 


564.3 


49 


2.8 


99 


5.6 


50 


285.0 


100 


570.0 


50 


2.8 


100 


5.7 



58 



5.8 PER CENT. TEST. 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5.8 


51 


295.8 


I 




51 


2.9 


2 


II. 6 


52 


301.6 


2 


. I 


52 


3.0 


3 


17.4 


53 


307.4 


3 


.2 


53 


3.1 


4 


23.2 


54 


313.2 


4 


.2 


54 


3.1 


5 


29.0 


55 


319.0 


5 


• 3 


55 


3.2 


6 


34.8 


56 


324.8 


6 


.3 


56 


3-2 


7 


40.6 


57 


330.6 


7 


.4 


57 


3.3 


8 


46.4 


58 


336.4 


8 


.4 


58 


3.3 


9 


52.2 


59 


342.2 


9 


-5 


59 


3.4 


10 


58.0 


60 


348.0 


10 


.6 


60 


3.5 


11 


63.8 


61 


353.8 


II 


.6 


61 


3.5 


12 


69.6 


62 


359-6 


12 


.7 


62 


3.6 


13 


75-4 


63 


365-4 


13 


.7 


63 


3-6 


14 


81.2 


64 


371.2 


14 


.8 


64 


3.7 


15 


87.0 


65 


377-0 


15 


.9 


65 


3.8 


16 


92.8 


66 


382.8 


16 


.9 


66 


3.8 


17 


98.6 


67 


388.6 


17 


i.o 


67 


3-9 


18 


104.4 


68 


394-4 


18 


i.o 


68 


3.9 


19 


no. 2 


69 


400.2 


19 


1. 1 


69 


4.0 


20 


116.0 


70 


406.0 


20 


1.1 


70 


4.0 


21 


121.8 


71 


411. 8 


21 


1.2 


71 


4.1 


22 


127.6 


72 


417.6 


22 


1.3 


•72 


4.2 


23 


133-4 


73 


423.4 


23 


1.3 


73 


4.2 


24 


139.2 


74 


429.2 


24 


1.4 


74 


4.3 


25 


145.0 


75 


435-0 


25 


1.4 


75 


4.3 


26 


150.8 


76 


440.8 


26 


1.5 


76 


4.4 


27 


156.6 


77 


446.6 


27 


1.5 


77 


4.4 


28 


162.4 


78 


452.4 


28 


1.6 


78 


4.5 


29 


168.2 


79 


458.2 


29 


1.7 


79 


4.6 


30 


m.o 


80 


464.0 


30 


1.7 


80 


4.6 


31 


179.8 


81 


469.8 


31 


1.8 


81 


4.7 


32 


185.6 


82 


475-6 


32 


1.8 


82 


4.7 


33 


191.4 


83 


481.4 


33 


1.9 


83 


4.8 


34 


197.2 


84 


487.2 


34 


2.0 


84 


4.9 


35 


203.0 


85 


493.0 


35 


2.0 


85 


4.9 


36 


208.8 


86 


498.8 


36 


2.1 


86 


5.0 


37 


214.6 


87 


504.6 


37 


2.1 


87 


5.0 


38 


220.4 


88 


510.4 


38 


2.2 


88 


5.1 


39 


226.2 


89 


516.2 


39 


2.2 


89 


5.1 


40 


232.0 


90 


522.0 


40 


2.3 


90 


5.2 


41 


237.8 


91 


527.8 


41 


2.4 


91 


5.3 


42 


243.6 


92 


533.6 


42 


2.4 


92 


5-3 


43 


249.4 


93 


539.4 


43 


2.5 


93 


5.4 


44 


255.2 


94 


545.2 


44 


2.5 


94 


5-4 


45 


261.0 


95 


551.0 


45 


2.6 


95 


5.5 


46 


266.8 


96 


556.8 


46 


2.6 


96 


5.5 


47 


272.6 


97 


562.6 


47 


2.7 


97 


5-6 


48 


278.4 


98 


568.4 


48 


2.8 


98 


5-7 


49 


284.2 


99 


574.2 


49 


2.8 


99 


5-7 


50 


290.0 


100 


580.0 


50 


2.9 


100 


5.8 



5.9 PER CENT. TEST. 



59 



MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


MILK. 


FAT. 


I 


5-9 


51 


300.9 


I 




51 


30 


2 


II. 8 


52 


306.8 


2 


.1 


52 


3-0 


3 


17.7 


53 


312.7 




.2 


53 


3.1 


4 


23.6 


54 


318.6 


4 


.2 


54 


3.2 


5 


29-5 


55 


324.5 


5 


.3 


55 


3.2 


6 


35-4 


56 


330.4 


6 


•3 


56 


3-3 


7 


41.3 


57 


336.3 


7 


.4 


57 


3.3 


8 


47.2 


58 


342.2 


8 


.5 


58 


3-4 


9 


53.1 


59 


348.1 


9 


.5 


59 


3.5 


10 


59.0 


60 


354.0 


10 


.6 


60 


3.5 


II 


64.9 


61 


359.9 


II 


.6 


61 


3.6 


12 


70.8 


62 


365.8 


12 


.7 


62 


3.6 


13 


76.7 


63 


371.7 


13 


.7 


63 


3.7 


14 


82.6 


64 


377.6 


14 


.8 


64 


3.8 


15 


88.5 


65 


383.5 


15 


.9 


65 


3.8 


i6 


94-4 


66 


389.4 


16 


• 9 


66 


3.9 


17 


100.3 


67 


395.3 


17 


1 .0 


67 


3-9 


i8 


106.2 


68 


401 .2 


18 


1.0 


68 


4.0 


19 


112. 1 


69 


407.1 


19 


I.I 


69 


4.1 


20 


118.0 


70 


413.0 


20 


1.2 


70 


4.1 


21 


123.9 


71 


418.9 


21 


1.2 


71 


4.2 


22 


129.8 


72 


424.8 


22 


1.3 


72 


4.2 


23 


135.7 


73 


430.7 


23 


1.3 


73 


4.3 


24 


141 .6 


74 


436.6 


24 


1.4 


74 


4.3 


25 


147.5 


75 


442.5 


25 


1.5 


75 


4.4 


26 


153.4 


76 


448.4 


26 


1.5 


76 


4.5 


27 


159.3 


77 


454.3 


27 


1.6 


77 


4.5 


28 


165.2 


78 


460.2 


28 


1.6 


78 


4.6 


29 


171 . 1 


79 


466.1 


29 


1.7 


79 


4.6 


30 


177.0 


80 


472.0 


30 


1.8 


80 


4.7 


31 


182.9 


81 


477.9 


31 


1.8 


81 


4.8 


32 


188.8 


82 


483.8 


32 


1.9 


82 


4.8 


33 


194.7 


83 


489.7 


33 


1.9 


83 


4.9 


34 


200.6 


84 


495.6 


34 


2.0 


84 


4.9 


35 


206.5 


85 


501.5 


35 


2.0 


85 


5.0 


36 


212.4 


86 


507.4 


36 


2.1 


86 


5.1 


37 


218.3 


87 


513.3 


37 


2.2 


87 


5.1 


38 


224.2 


88 


519.2 


38 


2.2 


88 


5.2 


39 


230.1 


89 


525.1 


39 


2.3 


89 


5.2 


40 


236.0 


90 


531.0 


40 


2.3 


90 


5.3 


41 


241.9 


91 


536.9 


41 


2.4 


91 


5.3 


42 


247.8 


92 


542.8 


42 


2.5 


92 


5.4 


43 


253.7 


93 


548.7 


43 


2.5 


93 


5.5 


44 


259.6 


94 


554.6 


44 


2.6 


94 


5.5 


45 


265.5 


95 


560.5 


45 


2.6 


95 


5.6 


46 


271.4 


96 


566.4 


46 


2.7 


96 


5.6 


47 


277.3 


97 


572.3 


47 


2.8 


97 


5-7 


48 


283.2 


98 


578.2 


48 


2.8 


98 


5-f 


49 


289.1 


99 


584.1 


49 


2.9 


99 


5.8 


50 


295.0 


100 


590.0 


50 


1 2.9 


100 


5.9 



MONEY CALCULATING TABLES. 



14 Cent Table. 


16 Cent Table. 


18 Cent Table. 


20 Cent Table. 


14X1 = 14 


i6x 1 = 16 


18x1 = 18 


20X1=20 


14X2=28 


16X2=32 


18x2=36 


20X2 = 40 


14X3=42 


16X3=48 


18X3 = 54 


20X3=60 


14X4=56 


16x4=64 


18x4=72 


20X4 = 80 


14X5 = 70 


16x5=80 


18x5 = 90 


20X5 = 100 


14X6=84 


16X6 = 96 


18x6=108 


20X6=120 


14X7=98 


16x7=112 


18x7 = 126 


20X7=140 


14X8 = 112 


16x8 = 128 


18x8 = 144 


20x8=160 


14X9 = 126 


16x9=144 


18X9=162 


20X9=180 


14^ Cent Table. 


i6y2 Cent Table. 


i8>^ Cent Table. 


20^ Cent Table. 


145X1 = 145 


165X1 = 165 


185X1 = 185 


205X1=205 


145X2 = 290 


165X2 = 330 


185X2 = 370 


205X2 = 410 


145X3 = 435 


165X3 = 495 


185X3 = 555 


205X3=615 


145X4 = 580 


165X4=660 


185x4=740 


205X4 = 820 


145X5 = 725 


165X5 = 825 


185x5=925 


205X5 = 1025 


145X6 = 870 


165X6 = 990 


185x6=1110 


205X6=1230 


145X7 = 1015 


165x7 = 1155 


185X7=1295 


205x7=1435 


145X8=1160 


165X8=1320 


185x8 = 1480 


205X8=1640 


145X9=1305 


165X9=1485 


185X9 = 1665 


205x9 = 1845 


15 Cent Table. 


17 Cent Table. 


10 Cent Table. 


21 Cent Table. 


15X1 = 15 


17X1 = 17 


19X1 = 19 


21X1=21 


15X2 = 30 


17X2=34 


19X2=38 


21X2=42 


15X3=45 


17X3 = 51 


19X3 = 57 


21X3=63 


15X4 = 60 


17X4 = 68 


19X4=76 


21X4 = 84 


15X5 = 75 


17X5 = 85 


19X5=95 


21X5 = 105 


15X6=90 


17X6=102 


19X6=114 


21X6=126 


15X7 = 105 


17X7 = 119 


19X7=133 


21X7=147 


15X8=120 


17X8=136 


-19X8=152 


21X8=168 


15X9=135 


17X9=153 


19X9=171 


21X9=189 


iSVz Cent Table. 


ijYz Cent Table, 


19-4 Cent Table. 


2i>4 Cent Table. 


155X1 = 155 


175X1 = 175 


195X1 = 195 


215X1=215 


155X2 = 310 


175X2 = 350 


195X2 = 390 


215X2 = 430 


155X3 = 465 


175X3 = 525 


195X3 = 585 


215X3 = 645 


155X4 = 620 


175X4=700 


195X4=780 


215X4 = 860 


155X5 = 775 


175X5 = 875 


195X5=975 


215X5 = 1075 


155X6 = 930 


175X6=1050 


195X6=1170 


215x6=1290 


155X7 = 1085 


175X7=1225 


195X7=1365 


215X7=1505 


155X8=1240 


175X8=1400 


195X8=1560 


215x8=1720 


155X9=1395 


175X9=1575 


195X9=1755 


215x9 = 1935 



[60] 



6i 



22 Cent 

22X1 
22X2 

22X3 
22X4 
22X5 
22X6: 

22X7 
22X8 
22X9 



Table. 

= 22 

=44 
=66 
= 88 

=:IIO 

= 132 

^154 
= 176 
= 198 



2254 Cent 

225X1 = 
225X2 = 

225X3 = 
225X4 = 
225X5 = 
225X6 = 

225X7 = 
225X8 = 

225X9 = 



Table. 

:225 
^450 

= 675 
1900 

:II25 

^1350 

^1575 
:l800 
:2025 



23 Cent Table. 

23X1 = 23 
23X2=46 
23X3=69 
23X4 = 92 

23X5 = ^15 
23X6 = 138 
23X7=161 
23X8 = 184 
23X9 = 207 



23^/^ Cent 

235X1 = 
235X2 = 

235X3 = 
235X4= 
235X5 = 
235X6= 

235X7 = 
235X8 = 

235X9= 



Table. 

^235 
1470 

= 705 
-940 
= 1175 

:I4IO 
^1645 

:i88o 

:2II5 



24 Cent Table. 

24x1=24 
24X2=48 
24X3 = 72 
24X4 = 96 
24X5 = 120 

24X6=144 
24X7 = 168 
24X8 = 192 
24X9 = 216 



241^ Cent 

245 X I = 
245x2 = 
245X3 = 
245X4= 
245X5 = 
245X6= 

245X7 = 
245X8 = 

245X9 = 



Table. 

= 245 
1490 

= 735 
1980 
11225 
Z1470 

= 1715 
:i96o 

r2205 



25 Cent Table. 

25X1=25 
25X2 = 50 

25X3 = 75 
25x4=100 

25X5=125 
25X6=150 

25X7 = 175 
25X8 = 200 

25X9=225 



251^ Cent 

255X1 = 
255x2 = 

255X3 = 
255X4= 
255X5 = 
255X6 = 

255X7 = 
255X8 = 

255X9 = 



Table. 

= 255 
1510 
Z765 

:I020 

rl275 
= 1530 
.1785 
= 2040 
Z2295 



26Cent Table. 

26X 1=26 
26X2 = 52 
26X3 = 78 
26X4=104 

26x5 = 130 
26x6=156 
26x7=182 
26x8 = 208 
26X9 = 234 

26J4 Cent Table. 
265X1=265 
265x2 = 530 

265X3 = 795 
265x4=1060 

265X5 = 1325 
265X6=1590 

265x7=1855 
265x8 = 2120 

265X9 = 2385 

27 Cent Table. 

27x1=27 
27X2=54 
27X3 = 81 
27x4=108 

27X5 = 135 
27x6=162 

27x7=189 
27x8 = 216 

27x9 = 243 



271^ Cent 

275x1 = 

275X2 = 

275X3 = 
275X4= 

275X5 = 
275X6 = 

275X7 = 
275X8 = 

275X9 = 



Table. 

= 275 
= 550 

:825 
:I100 

= 1375 
= 1650 
rl925 
12200 
^2475 



28 Cent Table. 

28x1=28 
28X2 = 56 

28X3 = 84 
28X4=112 

28X5 = 140 
28X6=168 

28X7=196 
28x8 = 224 
28X9 = 252 



28^ Cent 

285X1 = 
285X2 = 

285X3 = 
285X4= 
285X5 = 
285X6 = 

285x7 = 
285X8 = 

285X9 = 

29 Cent 

29X1 = 
29X2 = 

29X3 = 
29X4= 
29X5 = 
29X6 = 

29X7 = 
29X8 = 

29X9 = 

29K Cent 

295X1 = 
295X2 = 

295X3 = 
295X4= 
295X5 = 
295x6 = 

295X7 = 
295x8 = 

295x9 = 



Table. 

=285 
= 570 

= 855 
= 1140 
= 1425 
= 1710 

= 1995 
=2280 

=2565 

Table. 

= 29 
= 58 
= 87 
= 116 

= 145 
= 174 
= 203 
= 232 
= 261 

Table. 

= 295 
= 590 
1885 
1 1 180 

= 1475 
11770 

r2065 
-2360 
= 2655 



DIRECTIONS FOR MAKING DIVIDENDS 



In Creameries and Cheese Factories According to the Per 

Cents, of Fat in Milk Delivered, as Recommended 

by Dr. Babcock. 

Find the amount of fat contained in the milk of each patron for 
any period desired by multiplying the pounds of milk expressed in 
hundreds by the per cent, of fat found by the test. Add the amount 
of fat from all the patrons together, thus obtaining the total pounds 
of fat delivered at the factory. Deduct the expenses of manufacture, 
etc., from the money received from sales and divide the remainder by 
the total fat. This gives the price to be paid for each pound of fat. 
Multiply the pounds of fat delivered by each patron by the price; the 
product will be the amount which he is to receive. 

If it is desired to know the number of pounds of butter made from 
each patron's milk, divide the total yield of butter by the total fat 
delivered, the quotient will be the amount of butter made from one 
pound of fat. The fat delivered by each patron multiplied by the 
ratio will give the pounds of butter to be credited to each patron. 

The accompanying table gives the butter yield from loo lbs. of milk 
when the pounds of butter from i lb. of fat range from i. lo to 1.20, 
and for milks containing from 3 to 5.5 per cent, of fat. To use the table 
find in the upper horizontal line the number corresponding most nearly 
to the number of pounds of butter from i lb. of fat; the vertical col- 
umn in which this falls gives the pounds of butter from 100 lbs of 
milk containing the per cent, of fat given in the outside columns. 

Example: A creamery receives during one month 250,000 lbs. of 
milk which contained 9,531 lbs. of fat; the yield of butter for the same 
period was 10,983 lbs., which sold for 29 cents per pound, bringing 
$3,185.07. The expense for making, etc., was four cents per pound, 
amounting to $439.32, leaving $2,745.75 to be divided among the pa- 
trons. Dividing this sum by 9,531, the total pounds of fat, gives $.288 
per pound for the fat. This multiplied by the number of pounds of 
fat in each patron's milk gives the amount which he should be paid. 

The number of pounds of butter, 10,983, divided by 9,531, the num- 
ber of pounds of fat, gives 1. 152 lbs. of butter from each pound of fat. 
The column headed 1.15 in the table is nearest to this ratio and will 
therefore give the butter obtained from 100 lbs of milk containing 
different per cents, of fat. 

If a patron delivered 9,420 lbs. of milk containing 3.2 per cent, of fat 
during the period considered, his milk would have contained 301.44 
lbs. of fat, which, at 28.8 cents per pound, would have amounted to 
$86.81. It would have made 301.44 x 1. 152, 347.26 lbs. of butter. In 
the column headed 1.15 in the table, opposite 3.2 per cent, of fat, we 
find 3.68, which is the number of pounds of butter from 100 lbs. of 
this patron's milk. The error from the use of the table in this way 
will never amount to more than )^ oz. per 100 lbs. of milk. 

f62] 



SURPLUS BUTTER TABLE. 



«.n (-ri Oi (-n <-n Oi 


4^ 4^^ J^4^ 4^ 


4i. ^ 4i. 4i> 4i>. 


OJ U> OJ OJ OJ 


OJ UO OJ 00 00 


"0 

w 

> w 


(Ji ^ U> M w O 


'-D 0C><1 ONOn 


4^ W to HH 


NO 00»<l ONOn 


4^. OJ to M 


CCn ^J~i '~n. Ln Lrx 


On 0\ On On 4Sb. 


4^ 4^ 4^ 4- 4^ 


4^ 4^ -F^ OJ UJ 


oj 00 00 OJ OJ 





Cn 4i. Oj M ■-( 


oj to -H o ^o 

O 00^4 ONOn 


OC^J ONOn 4^ 
4i. OJ to « O 


to n NO 00 
NO CO-^ ONOn 


■<I ONOn 4^ OJ 
4i, UJ to i-H 


CN<-n Oi Ln (_n On 


On On On On 4i 


4i 4^ 4i 4:^ 4^ 


4^ 4^ 4i. OJ OJ 


00 oj 00 00 00 




c^ 4i. C^ W M o 


4^ OJ to - NO 
OJ to — O 'O 
NO 00-^ ONOn 


OC^I ONOn ^ 
00-^ ONOn 4s. 
4^ OJ to M 


OJ to n NO 00 
to « NO 00 
NO OO^J ONOn 


^4 ONOn 4ik OJ 
^J ONOn 4» OJ 
4^ 00 to -H 


Cn ONOt Ur» Ln On 


On On On On On 


4^ 4^ 4^ 4^^ 4^ 


4i. 4^ 4i> 4^ 00 


00 00 00 oj 00 




ON-f^ OJ W M O 

O 00 C^-f^ w o 


4^ OJ to i-H O 
OO^-J OnOt 4^ 
CO On4^ to O 


NO OO^J On 4^ 

to n O NO 00 
00 On4^ to O 


OJ to n NO 
ONOi 4i. OJ to 
00 ON4^ to 


00 ONOn 4^ OJ 
nO 00'^ ON 
00 ON4' to 


0^ 0^<-'^ On On On 


On On On On On 


4:. 4^ 4^ 4i. -^ 


4i. 4^ 4^ 4», OJ 


00 00 00 OJ OJ 


CO 


W «- vO 00'^ 0\ 
►1 O OC><I C^On 
On W vO O^OJ O 


o\ 4i. OJ 1- O* 
oo to - vo 00 
^j 4^ HH ooon 


NO OO-^r ONOn 
^j On -^. OJ to 
to NO ONOJ O 


4^ to w vo 
VO 00 ONOn 
^1 4:^ hH coon 


OO^J ONOn OJ 
4>- to -1 NO 
to NO 00 Oo 


<^ 0^ <y\'-n On On 

M i-H O ^ OC^l 
^j On 4i. w i-H O 
O a^ W 004^ O 


On Or On On On 

On 4i. 6j to w 
G0--IO1 4i W 
On to 004^ O 


V^f>- -^ 4^ 4^ 
O NO "^I ONOn 
n O 00^1 On 
ON to 004^ O 


4s. -p^ -p. 4^ U> 

42. oj to ^ -h 

4>- 00 >-H NO 
ON to 004^ 


00 00 U) 00 00 

OO^J ONOn 4k 
>^ ON4^ OJ to 
ON to 004^ 




On C\ CNOn On On 


On On On On On 


On 4::. 4^ 4^ 4^ 


4. 4". 4^ 4^ 4^ 


00 US OJ OJ 00 


en 


OJ W O ^ 00--I 
to « vO 00 O^On 
On O On O On Q 


ONOn 4i» to 1-1 
Cj to O NO -^ 
On O <-" '~f^ <-" 


^ 00^1 ON 

ON4^ OJ HH 

O.On <-" 


4^ OJ to >-i 
CO^J On 4i. to 
On •-" On 


vO •<! ONOn -fi. 
i-c NO 00 ONOn 
On <-" 


O On O ONOn On 


On On On On On 


On 4i. 4i. 4u 4i. 


4^ 4^ 4^ 4:^ 4^ 


00 00 00 00 00 




OJ M « O 'O 00 

00 ON-f^ OJ M O 

O -t^ 00 N3 ON O 


ON'Jn 4^. OJ to 
00 ONOn OJ to 
4^ 00 to ON O 


n nO 00*^ On 
OO^J On 4^. 
4i. 00 to On 


on 4ii. to M 

to NO "^I On 
4^ CO to ON 


NO OO^J On 4>. 
41. to l-H NO 00 
• 4^ 00 to ON 


On On On ONOn On 


On On On '-n On 


On on 4i. Ji 4^ 


4i. 4^ 4» 4^^ 4>> 


00 00 00 OJ OJ 




-P». OJ M O O CO 
OJ w O 00 ONOn 
on 00 i-c 4^ -^ O 


^-J ON-fi OJ to 

OJ ~ ■O 00 On 
OO OnnO to On 


1 NO ^J On 
4i. OJ i-H NO 00 

00 HH 4i. ><t 


On 4^ OJ to 
ON4» to HH NO 
00 ON NO to On 


NO OO-^J ONOn 
■^ ON4^ to 11 
00 w 4>. -<r 


On On On On OnOi 

4^ OJ M M O O 
vO ^J On OJ I-" O 
O W 4^ ON 00 O 


On On On On On 

•<t 0>0n 4i. OJ 
00 On4^ to -1 
to 4^ On 00 O 


.n 01 -Pk 4^ ^ 

— NO oo^j 

NO ^J on OJ to 
to 4^ On 00 


4^ 4*. 4^^ 4^ f. 

"oN-fi. Cio to >-< 
00 ON4' W 
to 4^ On 00 


4i. 00 00 :>j u> 

b bo-<I CNOn 
i-< NO ^1 On 4^ 
to 4^ On 00 


00 


On On On On ONOn 


On On On On On 


On On 4i^ 4i, 4i» 


4^ 4i. 4^ 4i. 4* 


4* 00 00 OJ 00 


CO 


On 4i. UJ 11 O NO 
4^ to O 00 ONOn 
on ON^^ OOnO O 


00 »< On 4^ OJ 
OJ i-H NO ^J On 
11 to OJ 4^ on 


to n ^ 00-<I 
OJ 1 NO ^J ON 
On^-I 000 


ONOn 4^ to n 
4^ to 00 ON 
I. to W rfi-On 


NO CO ONOn 
4>- to oo^j 
ON^l OONO 


On On On On On On 


On On On On On 


On oiOi 4^ 4;:» 


4s. 4i» 4^ 4^ 4^ 


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[66] 



LIBRARY OF CONGRESS 





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